0 |
N-TETRACOSANE |
Fruit | -- |
-- |
|
*
|
|
0 |
NONADECANOIC-ACID |
Fruit | -- |
-- |
|
*
|
|
0 |
NONADECANOIC-ACID |
Plant | -- |
-- |
|
Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp.
|
|
18
|
18
|
OLEIC-ACID |
Tissue Culture | -- |
-- |
|
*
|
|
13
|
13
|
PALMITIC-ACID |
Fruit | -- |
-- |
|
*
|
|
13
|
13
|
PALMITIC-ACID |
Tissue Culture | -- |
-- |
|
*
|
|
13
|
13
|
PALMITIC-ACID |
Plant | -- |
-- |
|
Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp.
|
|
0 |
POLYSACCHARIDE |
Plant | -- |
-- |
|
*
|
|
0 |
PORTENSTEROL |
Fruit | -- |
-- |
|
*
|
|
0 |
PROTEOGLYCAN-G009 |
Tissue Culture | -- |
-- |
|
*
|
|
8
|
8
|
STEARIC-ACID |
Tissue Culture | -- |
-- |
|
*
|
|
8
|
8
|
STEARIC-ACID |
Fruit | -- |
-- |
|
*
|
|
8
|
8
|
STEARIC-ACID |
Plant | -- |
-- |
|
Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp.
|
|
0 |
TETRACOSANE |
Plant | -- |
-- |
|
Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp.
|
|
0 |
TETRACOSANOIC-ACID |
Plant | -- |
-- |
|
Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp.
|
|
0 |
TREHALOSE |
Plant | -- |
-- |
|
Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp.
|
|
0 |
XANTHOSINE-5'-MONOPHOSPHATE |
Fruit | -- |
-- |
|
*
|
|
0 |
XANTHOSINE-5'-MONOPHOSPHATE |
Mycelium | -- |
-- |
|
*
|
|