18
|
18
|
OLEIC-ACID |
Fruit | 510.0 |
6050.0 |
-0.43 |
USDA's Ag Handbook 8 and sequelae)
|
|
25
|
25
|
P-COUMARIC-ACID |
Fruit | 63.0 |
125.0 |
-0.08 |
Jim Duke's personal files.
|
|
13
|
13
|
P-HYDROXY-BENZOIC-ACID |
Fruit | 19.0 |
108.0 |
-0.61 |
Jim Duke's personal files.
|
|
13
|
13
|
PALMITIC-ACID |
Fruit | 140.0 |
1661.0 |
-0.34 |
USDA's Ag Handbook 8 and sequelae)
|
|
2
|
2
|
PALMITOLEIC-ACID |
Fruit | 10.0 |
119.0 |
-0.32 |
USDA's Ag Handbook 8 and sequelae)
|
|
11
|
11
|
PANTOTHENIC-ACID |
Fruit | 3.4 |
40.0 |
1.4 |
USDA's Ag Handbook 8 and sequelae)
|
|
24
|
24
|
PECTIN |
Fruit | -- |
5400.0 |
-0.57 |
*
|
|
9
|
9
|
PEDUNCULAGIN |
Leaf | -- |
-- |
|
Bisset, N.G., ed. 1994. Herbal Drugs and Phytopharmaceuticals. CRC Press. Boca Raton, FL. 566 pp.
|
|
0 |
PELARGONIC-ACID |
Leaf | -- |
-- |
|
List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
|
|
0 |
PELARGONIDIN-3-GLUCOSIDE |
Fruit | -- |
-- |
|
Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp.
|
|
0 |
PELARGONIDIN-3-MONOGLUCOSIDE |
Fruit | -- |
-- |
|
List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
|
|
4
|
4
|
PHOSPHORUS |
Fruit | 185.0 |
3191.0 |
-0.01 |
*
|
|
5
|
5
|
PHYLLOQUINONE |
Fruit | -- |
0.03 |
-0.23 |
*
|
|
0 |
PHYTATE |
Fruit | 60.0 |
230.0 |
-0.71 |
*
|
|
2
|
2
|
PHYTOSTEROLS |
Fruit | 120.0 |
1423.0 |
0.62 |
USDA's Ag Handbook 8 and sequelae)
|
|
14
|
14
|
POTASSIUM |
Leaf | 1400.0 |
22500.0 |
-0.35 |
*
|
|
0 |
POTASSIUM-OXIDE |
Plant | -- |
-- |
|
*
|
|
0 |
PROLINE |
Fruit | 190.0 |
1898.0 |
-0.58 |
USDA's Ag Handbook 8 and sequelae)
|
|
0 |
PROTEIN |
Fruit | 5840.0 |
85000.0 |
-0.33 |
*
|
|
43
|
43
|
PROTOCATECHUIC-ACID |
Fruit | -- |
-- |
|
Jim Duke's personal files.
|
|