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Activities: 804
Chemicals w/Activities: 180
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# Activity Chemical Low PPM High PPM StdDev *Reference
47 BETA-SITOSTEROL Fruit 270.0 1350.0 0.98 Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.)
3 VALINE Fruit 280.0 1340.0 -0.64 USDA's Ag Handbook 8 and sequelae)
12 GLYCINE Fruit 250.0 1197.0 -0.93 USDA's Ag Handbook 8 and sequelae)
4 THREONINE Fruit 240.0 1149.0 -0.78 USDA's Ag Handbook 8 and sequelae)
3 ISOLEUCINE Fruit 230.0 1101.0 -0.76 USDA's Ag Handbook 8 and sequelae)
65 MAGNESIUM Fruit 158.0 872.0 -0.58 USDA's Ag Handbook 8 and sequelae)
7 PHENYLALANINE Fruit 180.0 862.0 -0.85 USDA's Ag Handbook 8 and sequelae)
14 ARGININE Fruit 170.0 814.0 -0.93 USDA's Ag Handbook 8 and sequelae)
26 BERGAPTEN Resin, Exudate, Sap 10.0 620.0 *
2 CYSTINE Fruit 120.0 574.0 -0.48 USDA's Ag Handbook 8 and sequelae)
8 STEARIC-ACID Fruit 120.0 574.0 -0.24 USDA's Ag Handbook 8 and sequelae)
7 HISTIDINE Fruit 110.0 527.0 -0.83 USDA's Ag Handbook 8 and sequelae)
1 SCHAFTOSIDE Leaf 300.0 500.0 1.0 *
1 SODIUM Fruit 10.0 366.0 -0.15 USDA's Ag Handbook 8 and sequelae)
29 TRYPTOPHAN Fruit 60.0 287.0 -0.79 USDA's Ag Handbook 8 and sequelae)
15 METHIONINE Fruit 60.0 287.0 -0.83 USDA's Ag Handbook 8 and sequelae)
12 STIGMASTEROL Fruit 30.0 150.0 0.91 Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.)
4 BORON Fruit 1.0 100.0 1.21 Betting on Boron, Unpublished draft by J. A. Duke on file at USDA, draft and papers relating to boron percentages. Includes Internat. Z. Vit. Ern. Forschung 43:1973 (boron).
6 MYRISTIC-ACID Fruit 20.0 96.0 -0.26 USDA's Ag Handbook 8 and sequelae)
7 SALICYLATES Fruit 1.8 64.0 -0.15 *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.