112
|
112
|
ASCORBIC-ACID |
Fruit | 140.0 |
2115.0 |
-0.15 |
*
|
|
53
|
53
|
BETA-CAROTENE |
Fruit | 9.0 |
101.0 |
0.04 |
CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
|
|
39
|
39
|
NIACIN |
Fruit | 0.3 |
21.0 |
-0.53 |
*
|
|
31
|
31
|
THIAMIN |
Fruit | 0.2 |
2.1 |
-0.41 |
CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
|
|
28
|
28
|
CALCIUM |
Fruit | 70.0 |
640.0 |
-0.74 |
*
|
|
20
|
20
|
CITRONELLAL |
Leaf | -- |
-- |
|
Morton, J.F., Major Medicinal Plants. 1977. Atlas of Medicinal Plants of Middle America. Bahamas to Yucatan. 1981.
|
|
15
|
15
|
FIBER |
Fruit | 3000.0 |
42850.0 |
-0.93 |
*
|
|
15
|
15
|
RIBOFLAVIN |
Fruit | 0.4 |
4.5 |
-0.11 |
CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
|
|
13
|
13
|
GERANIAL |
Leaf | -- |
-- |
|
Morton, J.F., Major Medicinal Plants. 1977. Atlas of Medicinal Plants of Middle America. Bahamas to Yucatan. 1981.
|
|
6
|
6
|
IRON |
Fruit | 1.0 |
14.0 |
-0.47 |
CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
|
|
4
|
4
|
PHOSPHORUS |
Fruit | 90.0 |
815.0 |
-0.73 |
CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
|
|
0 |
PROTEIN |
Fruit | 5000.0 |
69180.0 |
-0.54 |
*
|
|
0 |
CINEOLE |
Leaf | -- |
-- |
|
Morton, J.F., Major Medicinal Plants. 1977. Atlas of Medicinal Plants of Middle America. Bahamas to Yucatan. 1981.
|
|
0 |
CARBOHYDRATES |
Fruit | 79300.0 |
927000.0 |
0.77 |
*
|
|
0 |
KILOCALORIES |
Fruit | 380.0 |
3590.0 |
-0.11 |
CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
|
|
0 |
ASH |
Fruit | 2000.0 |
35715.0 |
-0.54 |
*
|
|
0 |
GERANYYL-ACETATE |
Leaf | -- |
-- |
|
Morton, J.F., Major Medicinal Plants. 1977. Atlas of Medicinal Plants of Middle America. Bahamas to Yucatan. 1981.
|
|
0 |
WATER |
Fruit | 854000.0 |
907000.0 |
0.59 |
*
|
|
0 |
TERPINENE |
Leaf | -- |
-- |
|
Morton, J.F., Major Medicinal Plants. 1977. Atlas of Medicinal Plants of Middle America. Bahamas to Yucatan. 1981.
|
|
0 |
FAT |
Seed | -- |
5000.0 |
-1.37 |
CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
|
|