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Activities: 780
All Chemicals: 452
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# Activity Chemical Low PPM High PPM StdDev *Reference
9 OXALIC-ACID Leaf -- -- Gad, S. S., Esmat El-Zalaki, M., Hohamed, M. S., Mohasseb, S. Z. 1982. Oxalate Content of Some Leafy Vegetables and Dry Legumes Consumed Widely in Egypt. Food Chem., 8(3): 169-177. (Coll. Agric. Alexandria Univ. Ale.)
2 QUERCETIN-3,4'-DIGLUCOSIDE Bulb -- -- *
23 CITRIC-ACID Leaf -- -- Soldatenkov, S. V., Mazurova, T. A., Ranteleev, A. N. 1960. Organic Acids of Onion and Spinach. Trudy Petergof Biol. Inst., Leningrad Gosudarst Univ Im AA Zhdanova, 18: 55-61.
0 ARACHIDIC-ACID Seed Oil -- -- Reddy, P. N., Azeemoddin, G., Rao, S. D. T. 1989. Processing and Analysis of Onionseed (Allium cepa) and its Fixed Oil. J. Amer. Oil Chem. Soc., 66(3): 365.
0 DIMETHYL-FURAN Essential Oil -- -- Wealth of India.
15 MALIC-ACID Bulb -- -- Soldatenkov, S. V., Mazurova, T. A., Ranteleev, A. N. 1960. Organic Acids of Onion and Spinach. Trudy Petergof Biol. Inst., Leningrad Gosudarst Univ Im AA Zhdanova, 18: 55-61.
32 ALPHA-TOCOPHEROL Seed Oil -- -- Grujic-Injac, B., Basarevic-Dinic, L., Lajsic, S., Stefanovic, D. 1985. Chemical Analysis of Seed Oil of the Onion (Allium cepa). Hrana Ishrana, 25: 167-169 (Inst Ishr Vet Fak Belgrade, Yugoslavia)
5 GLUTAMINE Bulb -- -- *
0 3,4-DIMETHYL-2,5-DIOXO-2,5-DIHYDROTHIOPHENE Bulb -- -- *
1 TULIPOSIDE-A Root -- -- Slob, A., Jekel, B., De Jong, B., Schlatmann, E. 1975. On the Occurrence of Tuliposides in the Liliiflorae. Phytochemistry, 14: 1997-2005.
2 DIMETHYL-SULFIDE Essential Oil -- -- Schultz, O. E., Mohrmann, H. L. 1965. Analysis of Constituents of Garlic Allium sativum. II. Gas Chromatography of Garlic Oil. Pharmazie, 20(7): 441-447.
0 SELENO-METHIONINE Bulb -- -- *
0 CEPAENES Bulb -- -- *
0 PROPANE-1-THIOL Bulb -- -- Wilkens, W. F. 1962. The Isolation and Identification of the Lachrymogenic Compound of Onion. Diss. Abstr. Int. B, 22: 3978.
0 5-METHYL-2-N-HEXYL-2,3-DIHYDROFURAN-3-ONE Bulb -- -- Wealth of India.
0 KAEMPFEROL-4',7-DI-O-BETA-D-GLUCOSIDE Bulb -- -- Tissut, M., Ravanel, P. 1980. Assessment of Flavonols in Adult Leaves of Several Vegetative Vacuoles. Phytochemistry, 19: 2077-2081.
0 PROSTAGLANDIN-F Bulb -- -- Pobozsny, K., Tetenyi, P., Hethelyi, I., Kocsar, L., Mann, V. 1979. Biologically Active Substances: Investigations into the Prostaglandin Content of Allium Species. I. Herba Hung, 18(2): 71-81.
0 GAMMA-L-GLUTAMYL-ARGININE Bulb -- -- *
0 1-PROPYLTRITHIO-PROPANE Essential Oil -- -- Albrand, M., Dubois, P., Etievant, P., Gelin, R., Tokarska, B. 1980. Identification of a New Volatile Compound in Onion (Allium cepa) and Leek (Allium porum): 3,4-dimethyl-2,5-dioxo-2,5-dihydrothiophene. J. Agric. Food Chem., 28(5): 1037-1038.
0 THIOPROPANAL-S-OXIDE Bulb -- -- *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.