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Activities: 780
Chemicals w/Activities: 214
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# Activity Chemical Low PPM High PPM StdDev *Reference
6 MYRISTIC-ACID Seed Oil -- -- Reddy, P. N., Azeemoddin, G., Rao, S. D. T. 1989. Processing and Analysis of Onionseed (Allium cepa) and its Fixed Oil. J. Amer. Oil Chem. Soc., 66(3): 365.
10 XYLITOL Bulb -- -- Counsell, J. N., Roberton, D. J. 1976. Xylitol-A Sweetener Which is Kind to the Teeth. Food Process Ind., 45(54): 24-26.
2 ASPARAGINE Bulb -- -- *
4 PUFA Bulb 620.0 6005.0 USDA's Ag Handbook 8 and sequelae)
15 MALIC-ACID Bulb -- -- Soldatenkov, S. V., Mazurova, T. A., Ranteleev, A. N. 1960. Organic Acids of Onion and Spinach. Trudy Petergof Biol. Inst., Leningrad Gosudarst Univ Im AA Zhdanova, 18: 55-61.
5 ZEAXANTHIN Bulb -- -- Granado, F., Olmedilla, B., Blanco, I., Rojas-Hidalgo, E. 1992. Carotenoid Composition in Raw and Cooked Spanish Vegetables. J. Agr. Food Chem., 40(11): 2135-2140.
25 P-COUMARIC-ACID Leaf -- -- Das, V. S. R., Rao, J. V. S. 1964. Phenolic Acids of Onion Plant. Curr. Sci., 33(15): 471-472.
2 DIMETHYL-DISULFIDE Bulb -- -- *
4 TRANS-METHYLSULPHINOTHIOIC-ACID-S-1-PROPENYLESTER Bulb -- -- *
32 ALPHA-TOCOPHEROL Seed Oil -- -- Grujic-Injac, B., Basarevic-Dinic, L., Lajsic, S., Stefanovic, D. 1985. Chemical Analysis of Seed Oil of the Onion (Allium cepa). Hrana Ishrana, 25: 167-169 (Inst Ishr Vet Fak Belgrade, Yugoslavia)
102 CAFFEIC-ACID Leaf -- -- Das, V. S. R., Rao, J. V. S. 1964. Phenolic Acids of Onion Plant. Curr. Sci., 33(15): 471-472.
11 LITHIUM Bulb 0.152 0.324 *
5 GLUTAMINE Bulb -- -- *
1 N-PROPYL-MERCAPTAN Bulb -- -- Nishimura, H., Mizutani, J. 1975. Effect of Gamma-Irradiation on Development of Lachrymator of Onion. Agic. Biol. Chem., 39: 2245-.
1 ISORHAMNETIN-3-GLUCOSIDE Bulb -- -- *
2 METHANOL Leaf -- -- Burtsev, A. F., Pashchenko, T. W., Rik, G. R. 1974. Mass-Spectrometric Analysis of Volatile Phytonocide Substances of Cucumber and Common Onion Leaves. Fiziol Biokhim Kul't Rast, 6: 516-.
43 PROTOCATECHUIC-ACID Bulb 4500.0 17540.0 *
14 SUCROSE Leaf -- -- Osman, S. A. 1980. Chemical and Biological Studies of Onion and Garlic in an Attempt to Isolate a Hypoclycaemic Extract. Abstr. 4th Asian Symp. Med. Plants Spices Bangkok, Thailand, September 15-19: 117.
8 FRUCTOSE Leaf -- -- Osman, S. A. 1980. Chemical and Biological Studies of Onion and Garlic in an Attempt to Isolate a Hypoclycaemic Extract. Abstr. 4th Asian Symp. Med. Plants Spices Bangkok, Thailand, September 15-19: 117.
28 DIALLYL-TRISULFIDE Essential Oil -- -- Schultz, O. E., Mohrmann, H. L. 1965. Analysis of Constituents of Garlic Allium sativum. II. Gas Chromatography of Garlic Oil. Pharmazie, 20(7): 441-447.
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.