78
|
78
|
LUTEOLIN |
Leaf | -- |
-- |
|
*
|
|
7
|
7
|
LUTEOLIN-7-GLUCOSIDE |
Seed | -- |
-- |
|
Leung, A.Y., Encyclopedia of Common Natural Ingredients Used in Food, Drugs, and Cosmetics, John Wiley & Sons, New York, 1980.
|
|
7
|
7
|
LUTEOLIN-7-GLUCOSIDE |
Fruit | -- |
-- |
|
*
|
|
0 |
LUTEOLIN-7-GLUCURONOSYL-GLUCOSIDE |
Fruit | -- |
-- |
|
*
|
|
0 |
LUTEOLIN-7-GLUCURONOSYL-GLUCOSIDE |
Seed | -- |
-- |
|
*
|
|
14
|
14
|
MANGANESE |
Seed | 24.0 |
33.0 |
-0.26 |
*
|
|
14
|
14
|
MANGANESE |
Fruit | 24.0 |
33.0 |
-0.19 |
*
|
|
18
|
18
|
MANNITOL |
Seed | -- |
-- |
|
*
|
|
6
|
6
|
METHYL-CHAVICOL |
Fruit | -- |
30.0 |
-0.91 |
*
|
|
6
|
6
|
METHYL-CHAVICOL |
Seed | -- |
30.0 |
-1.03 |
Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980.
|
|
5
|
5
|
METHYL-CINNAMATE |
Fruit | -- |
138.0 |
|
*
|
|
5
|
5
|
METHYL-CINNAMATE |
Seed | -- |
138.0 |
|
Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980.
|
|
22
|
22
|
MYRCENE |
Seed Essent. Oil | -- |
5000.0 |
-0.67 |
*
|
|
22
|
22
|
MYRCENE |
Seed | 36.0 |
120.0 |
-1.02 |
Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980.
|
|
22
|
22
|
MYRCENE |
Fruit | 36.0 |
120.0 |
-0.37 |
*
|
|
2
|
2
|
MYRTENOL |
Seed | -- |
-- |
|
Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980.
|
|
2
|
2
|
MYRTENOL |
Fruit | -- |
-- |
|
*
|
|
39
|
39
|
NIACIN |
Fruit | 46.0 |
49.0 |
-0.16 |
*
|
|
39
|
39
|
NIACIN |
Seed | 46.0 |
49.0 |
0.18 |
*
|
|
3
|
3
|
NICKEL |
Fruit | -- |
3.6 |
0.32 |
*
|
|