Data Views Exclude Ubiquitous Chemicals

Activities: 367
All Chemicals: 54
  CSV   Excel   PDF
Show All Previous123Next 
Click on column headings to sort the list on the column
# Activity Chemical Low PPM High PPM StdDev *Reference
2 LEUCINE Fruit 690.0 10920.0 1.24 *
27 LINOLEIC-ACID Fruit 330.0 5220.0 -0.28 *
0 LINOLENIC-ACID Fruit 560.0 8860.0 0.28 *
4 LYSINE Fruit 650.0 10285.0 1.6 *
65 MAGNESIUM Fruit 230.0 3640.0 0.7 *
14 MANGANESE Fruit 1.0 27.0 -0.23 *
15 METHIONINE Fruit 170.0 2690.0 2.13 *
13 MUFA Fruit 160.0 2530.0 -0.22 *
6 MYRISTIC-ACID Fruit 10.0 160.0 -0.26 *
39 NIACIN Fruit 5.0 85.0 0.32 *
18 OLEIC-ACID Fruit 140.0 2215.0 -0.46 *
13 PALMITIC-ACID Fruit 380.0 6015.0 -0.27 *
2 PALMITOLEIC-ACID Fruit 10.0 169.0 -0.31 *
11 PANTOTHENIC-ACID Fruit 1.0 18.0 -0.01 *
24 PECTIN Fruit 6000.0 94935.0 0.5 *
7 PHENYLALANINE Fruit 410.0 6485.0 1.1 *
4 PHOSPHORUS Fruit 350.0 5540.0 0.71 *
14 POTASSIUM Fruit 1950.0 30855.0 1.14 *
0 PROLINE Fruit 370.0 5855.0 0.51 *
0 PROTEIN Fruit 11800.0 186700.0 1.03 *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.