Data Views Exclude Ubiquitous Chemicals

Activities: 567
Chemicals w/Activities: 90
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# Activity Chemical Low PPM High PPM StdDev *Reference
4 BORON Fruit 1.0 16.5 -0.47 *
3 CADMIUM Fruit 0.017 0.044 -0.51 *
102 CAFFEIC-ACID Plant -- -- Stitt, Paul. Why George should eat broccoli.
28 CALCIUM Fruit 96.0 3080.0 -0.18 *
2 CAMPESTEROL Seed -- -- *
3 CAPRIC-ACID Seed 2400.0 3570.0 -0.37 *
1 CAPROIC-ACID Seed 3000.0 5350.0 0.42 ANON. 1948-1976. The Wealth of India raw materials. Publications and Information Directorate, CSIR, New Delhi. 11 volumes.
5 CAPRYLIC-ACID Seed 6000.0 8920.0 -0.28 ANON. 1948-1976. The Wealth of India raw materials. Publications and Information Directorate, CSIR, New Delhi. 11 volumes.
24 CHROMIUM Fruit 0.13 0.165 -0.48 *
23 CITRIC-ACID Leaf -- -- List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
5 CITRULLINE Fruit 142.0 241.0 -0.51 *
2 COBALT Fruit 0.087 0.11 -0.52 *
12 COPPER Fruit 0.4 7.7 -0.4 *
8 CUCURBITACIN-B Fruit -- -- *
6 CUCURBITACIN-E Fruit -- -- *
3 CUCURBITIN Seed -- -- *
7 CYCLOARTENOL Seed -- -- Chemical Constituents of Oriental Herbs (3 diff. books)
1 EPSILON-CAROTENE Fruit -- -- *
24 ETHANOL Petiole -- -- *
6 ETHYL-ACETATE Petiole -- -- *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.