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Activities: 702
All Chemicals: 237
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# Activity Chemical Low PPM High PPM StdDev *Reference
0 CARBOHYDRATES Fruit 256122.0 918000.0 0.72 *
5 STARCH Fruit 41850.0 180000.0 -0.18 *
0 SUGARS Fruit 33480.0 120000.0 -0.39 *
0 FAT Fruit 10881.0 39000.0 -0.34 *
6 PYCNOGENOL Shoot 10000.0 30000.0 Bisset, N.G., ed. 1994. Herbal Drugs and Phytopharmaceuticals. CRC Press. Boca Raton, FL. 566 pp.
25 OPC Shoot 10000.0 30000.0 Bisset, N.G., ed. 1994. Herbal Drugs and Phytopharmaceuticals. CRC Press. Boca Raton, FL. 566 pp.
0 FLAVONOIDS Shoot 10000.0 20000.0 -0.48 Bisset, N.G., ed. 1994. Herbal Drugs and Phytopharmaceuticals. CRC Press. Boca Raton, FL. 566 pp.
0 ASH Fruit 8091.0 29000.0 -0.72 *
47 BETA-SITOSTEROL Flower 6500.0 7800.0 0.93 List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
47 BETA-SITOSTEROL Leaf 5100.0 6200.0 2.27 List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
0 PROTEIN Fruit 3906.0 14000.0 -1.28 *
14 POTASSIUM Fruit 3069.0 11000.0 -0.61 *
28 CALCIUM Fruit 1554.0 5570.0 0.4 *
4 PHOSPHORUS Fruit 405.0 1450.0 -0.54 *
0 EO Fruit 279.0 2500.0 -0.77 *
65 MAGNESIUM Fruit 262.0 940.0 -0.55 *
112 ASCORBIC-ACID Leaf 166.4 1800.0 -0.28 *
112 ASCORBIC-ACID Fruit 24.0 85.0 -0.28 *
1 SODIUM Fruit 15.0 55.0 -0.18 *
5 ALUMINUM Fruit 8.0 29.0 -0.22 *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.