5
|
5
|
SABINENE |
Essential Oil | -- |
-- |
|
*
|
|
5
|
5
|
SABINENE |
Seed Essent. Oil | -- |
1400.0 |
-0.49 |
*
|
|
87
|
87
|
RUTIN |
Fruit | -- |
-- |
|
*
|
|
87
|
87
|
RUTIN |
Shoot | -- |
-- |
|
*
|
|
15
|
15
|
RIBOFLAVIN |
Leaf | 1.0 |
21.0 |
-0.08 |
CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
|
|
15
|
15
|
RIBOFLAVIN |
Fruit | 3.0 |
4.0 |
-0.22 |
Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980.
|
|
18
|
18
|
RHAMNETIN |
Fruit | -- |
-- |
|
Williamson, E. M. and Evans, F. J., Potter's New Cyclopaedia of Botanical Drugs and Preparations, Revised Ed., Saffron Walden, the C. W. Daniel Co., Ltd., Essex UK, 362 pp, 1988, reprint 1989.
|
|
2
|
2
|
QUERCETIN-3-O-BETA-D-GLUCURONIDE |
Fruit | -- |
-- |
|
*
|
|
176
|
176
|
QUERCETIN |
Shoot | -- |
-- |
|
*
|
|
176
|
176
|
QUERCETIN |
Fruit | -- |
-- |
|
Williamson, E. M. and Evans, F. J., Potter's New Cyclopaedia of Botanical Drugs and Preparations, Revised Ed., Saffron Walden, the C. W. Daniel Co., Ltd., Essex UK, 362 pp, 1988, reprint 1989.
|
|
176
|
176
|
QUERCETIN |
Leaf | -- |
-- |
|
*
|
|
31
|
31
|
PSORALEN |
Seed | -- |
-- |
|
*
|
|
31
|
31
|
PSORALEN |
Fruit | -- |
-- |
|
Leung, A.Y., Encyclopedia of Common Natural Ingredients Used in Food, Drugs, and Cosmetics, John Wiley & Sons, New York, 1980.
|
|
43
|
43
|
PROTOCATECHUIC-ACID |
Plant | 167.0 |
179.0 |
0.88 |
Abstract (See species file)
|
|
43
|
43
|
PROTOCATECHUIC-ACID |
Fruit | -- |
760.0 |
1.0 |
Abstract (See species file)
|
|
14
|
14
|
POTASSIUM |
Leaf | 5600.0 |
48177.0 |
0.79 |
CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
|
|
14
|
14
|
POTASSIUM |
Fruit | 11866.0 |
14781.0 |
-0.28 |
USDA's Ag Handbook 8 and sequelae)
|
|
2
|
2
|
PHYTOSTEROLS |
Fruit | -- |
460.0 |
-0.63 |
Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.)
|
|
4
|
4
|
PHOSPHORUS |
Leaf | 720.0 |
6452.0 |
0.27 |
CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
|
|
4
|
4
|
PHOSPHORUS |
Fruit | 3907.0 |
4687.0 |
0.45 |
USDA's Ag Handbook 8 and sequelae)
|
|