|
28
|
28
|
ALPHA-PINENE |
Essential Oil | -- |
-- |
|
*
|
|
|
|
2
|
2
|
ELEMOL |
Seed Essent. Oil | -- |
4130.0 |
|
*
|
|
|
|
1
|
1
|
DODECANOL |
Fruit | -- |
-- |
|
Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980.
|
|
|
|
4
|
4
|
LYSINE |
Fruit | -- |
-- |
|
*
|
|
|
|
14
|
14
|
SUCROSE |
Fruit | -- |
-- |
|
*
|
|
|
|
31
|
31
|
PSORALEN |
Seed | -- |
-- |
|
*
|
|
|
|
26
|
26
|
BERGAPTEN |
Fruit | -- |
-- |
|
*
|
|
|
|
7
|
7
|
HISTIDINE |
Fruit | -- |
-- |
|
*
|
|
|
|
7
|
7
|
GLUCOSE |
Fruit | -- |
-- |
|
*
|
|
|
|
3
|
3
|
DIPHENYLAMINE |
Fruit | -- |
9500.0 |
|
Karawy, M. S., Ehayyal, A. S. E., Farrag, N. M., Ayad, M. M. 1986. Screening of Diphenylamine as an Antihyperglycaemic Agent in Certain Edible Plant Organs. Acta. Pharm. Hung, 56: 55-58.
|
|
|
|
44
|
44
|
SCOPOLETIN |
Fruit | -- |
-- |
|
*
|
|
|
|
2
|
2
|
DODECANAL |
Leaf | -- |
1627.0 |
|
Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980.
|
|
|
|
9
|
9
|
CAMPHENE |
Essential Oil | -- |
-- |
|
*
|
|
|
|
3
|
3
|
ASPARTIC-ACID |
Fruit | -- |
-- |
|
*
|
|
|
|
12
|
12
|
GLYCINE |
Fruit | -- |
-- |
|
*
|
|
|
|
1
|
1
|
TOLUENE |
Leaf | -- |
117.0 |
|
Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980.
|
|
|
|
29
|
29
|
TRYPTOPHAN |
Leaf | -- |
-- |
|
*
|
|
|
|
15
|
15
|
CITRONELLOL |
Essential Oil | -- |
-- |
|
*
|
|
|
|
18
|
18
|
OLEIC-ACID |
Seed Oil | -- |
-- |
|
*
|
|
|
|
11
|
11
|
ALPHA-PHELLANDRENE |
Essential Oil | -- |
-- |
|
*
|
|
|