4
|
4
|
LYSINE |
Leaf | -- |
-- |
|
*
|
|
176
|
176
|
QUERCETIN |
Shoot | -- |
-- |
|
*
|
|
3
|
3
|
BETA-PHELLANDRENE |
Essential Oil | -- |
-- |
|
*
|
|
3
|
3
|
ISOLEUCINE |
Leaf | -- |
-- |
|
*
|
|
3
|
3
|
TRIACONTANOL |
Fruit | -- |
-- |
|
Leung, A.Y., Encyclopedia of Common Natural Ingredients Used in Food, Drugs, and Cosmetics, John Wiley & Sons, New York, 1980.
|
|
31
|
31
|
MYRISTICIN |
Fruit | -- |
-- |
|
Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980.
|
|
3
|
3
|
HOMOERIODICTYOL |
Fruit | -- |
-- |
|
Williamson, E. M. and Evans, F. J., Potter's New Cyclopaedia of Botanical Drugs and Preparations, Revised Ed., Saffron Walden, the C. W. Daniel Co., Ltd., Essex UK, 362 pp, 1988, reprint 1989.
|
|
28
|
28
|
ALPHA-PINENE |
Essential Oil | -- |
-- |
|
*
|
|
1
|
1
|
DODECANOL |
Fruit | -- |
-- |
|
Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980.
|
|
14
|
14
|
SUCROSE |
Fruit | -- |
-- |
|
*
|
|
4
|
4
|
LYSINE |
Fruit | -- |
-- |
|
*
|
|
31
|
31
|
PSORALEN |
Seed | -- |
-- |
|
*
|
|
26
|
26
|
BERGAPTEN |
Fruit | -- |
-- |
|
*
|
|
7
|
7
|
HISTIDINE |
Fruit | -- |
-- |
|
*
|
|
7
|
7
|
GLUCOSE |
Fruit | -- |
-- |
|
*
|
|
44
|
44
|
SCOPOLETIN |
Fruit | -- |
-- |
|
*
|
|
9
|
9
|
CAMPHENE |
Essential Oil | -- |
-- |
|
*
|
|
3
|
3
|
ASPARTIC-ACID |
Fruit | -- |
-- |
|
*
|
|
12
|
12
|
GLYCINE |
Fruit | -- |
-- |
|
*
|
|
29
|
29
|
TRYPTOPHAN |
Leaf | -- |
-- |
|
*
|
|