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Activities: 834
Chemicals w/Activities: 251
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# Activity Chemical Low PPM High PPM StdDev *Reference
28 ALPHA-PINENE Fruit Juice -- 0.22 -1.0 *
28 CALCIUM Fruit 210.0 5615.0 0.41 *
27 LINOLEIC-ACID Fruit 180.0 1359.0 -0.34 USDA's Ag Handbook 8 and sequelae)
26 BERGAPTEN Pericarp -- -- Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp.
25 P-COUMARIC-ACID Pericarp 5.0 75.0 1.0 *
25 P-COUMARIC-ACID Fruit Juice -- -- Jim Duke's personal files.
25 P-COUMARIC-ACID Fruit 5.0 17.0 -0.69 *
24 CHROMIUM Fruit 0.005 0.385 -0.45 *
24 PECTIN Fruit 1300.0 5900.0 -0.56 *
24 PECTIN Pericarp -- -- Jim Duke's personal files.
24 ETHANOL Fruit Juice 64.0 900.0 1.0 *
23 CITRIC-ACID Fruit 5600.0 9800.0 -0.49 *
23 TERPINEN-4-OL Fruit -- 0.1 -0.36 *
23 ALPHA-TERPINEOL Fruit 2.0 3.0 -0.41 *
23 ALPHA-TERPINEOL Fruit Juice 0.09 1.1 -0.65 *
22 GAMMA-AMINOBUTYRIC-ACID Fruit 40.0 730.0 -0.28 *
22 SCOPARONE Bark -- 162.5 Jim Duke's personal files.
22 MYRCENE Fruit 130.0 140.0 -0.36 *
20 CHOLINE Fruit 70.0 160.0 -0.57 *
20 CITRONELLAL Fruit 4.0 5.0 -1.0 *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.