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Activities: 834
All Chemicals: 495
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# Activity Chemical Low PPM High PPM StdDev *Reference
35 GERANIOL Fruit 0.7 1.0 -0.61 *
5 GERANYL-ACETATE Fruit -- 0.1 -0.94 *
0 GERANYL-OXY-PYRANOCOUMARIN Root -- -- Jim Duke's personal files.
0 GIBBERELLIC-ACID Fruit -- -- Jim Duke's personal files.
0 GLUCOSAN Fruit -- -- *
7 GLUCOSE Fruit -- 23600.0 -0.64 *
8 GLUTAMIC-ACID Fruit 60.0 7097.0 -0.48 *
5 GLUTAMINE Fruit 30.0 630.0 0.18 *
12 GLYCINE Fruit 50.0 7097.0 1.35 *
0 HEPTAMETHOXY-FLAVONE Fruit Juice -- -- Jim Duke's personal files.
0 HEPTANAL Fruit 3.0 5.0 Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980.
0 HEPTULOSE Fruit -- -- *
31 HESPERIDIN Flower -- -- Jim Duke's personal files.
31 HESPERIDIN Fruit -- -- Jim Duke's personal files.
31 HESPERIDIN Fruit Juice -- 110.0 Jim Duke's personal files.
31 HESPERIDIN Pericarp -- 63500.0 0.39 Jim Duke's personal files.
0 HESPERIDIN-7-O-ALPHA-L-RHAMNO-GLUCOSIDE Fruit Juice -- -- Jim Duke's personal files.
0 HESPERIDIN-7-O-ALPHA-L-RHAMNO-GLUCOSIDE Fruit -- -- *
5 HEXANAL Fruit 1.0 2.0 Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980.
5 HEXANAL Fruit Juice 0.02 0.65 *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.