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Activities: 834

Chemicals w/Activities: 251

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All Chemicals: 495

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# Activity	Chemical	Part	Low PPM	High PPM	StdDev	^*Reference
2	2	FARNESENE	Fruit	--	0.1	-1.0	*

61	61	FERULIC-ACID	Pericarp	20.0	180.0	1.0	*

61	61	FERULIC-ACID	Fruit Juice	--	--		Jim Duke's personal files.

61	61	FERULIC-ACID	Fruit	10.0	30.0	-0.76	*

15	15	FIBER	Fruit	3740.0	47000.0	-0.89	*

15	15	FOLACIN	Fruit	--	2.0	-0.02	USDA's Ag Handbook 8 and sequelae)

8	8	FRUCTOSE	Fruit	--	23800.0	-0.56	*

1	1	GALACTOSE	Fruit	--	--		*

22	22	GAMMA-AMINOBUTYRIC-ACID	Fruit	40.0	730.0	-0.28	*

11	11	GAMMA-TERPINENE	Fruit Juice	0.04	0.46	-1.0	*

11	11	GAMMA-TERPINENE	Fruit	1.0	2.0	-0.65	*

13	13	GERANIAL	Fruit	6.0	7.0	-1.0	*

35	35	GERANIOL	Fruit	0.7	1.0	-0.61	*

5	5	GERANYL-ACETATE	Fruit	--	0.1	-0.94	*

7	7	GLUCOSE	Fruit	--	23600.0	-0.64	*

8	8	GLUTAMIC-ACID	Fruit	60.0	7097.0	-0.48	*

5	5	GLUTAMINE	Fruit	30.0	630.0	0.18	*

12	12	GLYCINE	Fruit	50.0	7097.0	1.35	*

31	31	HESPERIDIN	Flower	--	--		Jim Duke's personal files.

31	31	HESPERIDIN	Fruit	--	--		Jim Duke's personal files.

^*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.