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Activities: 834

Chemicals w/Activities: 251

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All Chemicals: 495

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# Activity	Chemical	Part	Low PPM	High PPM	StdDev	^*Reference
2	2	COBALT	Fruit	0.001	0.055	-0.53	*

3	3	CADMIUM	Fruit	0.001	0.138	-0.24	*

2	2	ARSENIC	Fruit	0.001	0.154	-0.34	*

71	71	THYMOL	Fruit	--	0.1	-0.71	*

1	1	N-METHYL-TYRAMINE	Fruit	--	2.0	-1.0	*

7	7	SALICYLATES	Fruit	--	200.0	0.24	*

15	15	RIBOFLAVIN	Fruit	--	3.0	-0.43	*

2	2	FARNESENE	Fruit	--	0.1	-1.0	*

15	15	LUTEIN	Fruit	--	3.0	-0.58	*

11	11	TYRAMINE	Fruit	--	1.0	0.71	*

60	60	SELENIUM	Fruit	--	0.002	-0.39	*

2	2	ALPHA-HUMULENE	Fruit	--	0.1	-0.6	*

1	1	TRANS-2-HEXENOL	Fruit Juice	--	0.1		*

5	5	GERANYL-ACETATE	Fruit	--	0.1	-0.94	*

1	1	MERCURY	Fruit	--	0.001	-0.79	*

2	2	CITRONELLYL-ACETATE	Fruit	--	0.1	-1.0	*

1	1	SODIUM	Fruit	--	29.0	-0.18	*

5	5	SABINENE	Fruit Juice	--	0.15		*

14	14	MANGANESE	Fruit	--	8.0	-0.35	*

15	15	FOLACIN	Fruit	--	2.0	-0.02	USDA's Ag Handbook 8 and sequelae)

^*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.