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Activities: 834
Chemicals w/Activities: 251
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# Activity Chemical Low PPM High PPM StdDev *Reference
12 GLYCINE Fruit 50.0 7097.0 1.35 *
62 CAFFEINE Flower -- 62.0 1.1 Jim Duke's personal files.
53 LINALOOL Fruit Juice 0.15 4.69 1.0 *
61 FERULIC-ACID Pericarp 20.0 180.0 1.0 *
2 METHANOL Fruit Juice 0.8 80.0 1.0 *
6 ACETALDEHYDE Fruit Juice 3.0 15.0 1.0 *
9 SINAPIC-ACID Pericarp 45.0 100.0 1.0 *
25 P-COUMARIC-ACID Pericarp 5.0 75.0 1.0 *
24 ETHANOL Fruit Juice 64.0 900.0 1.0 *
2 DODECANAL Fruit 5.0 20.0 0.99 Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980.
11 LITHIUM Fruit 0.108 1.54 0.89 *
9 SINAPIC-ACID Fruit 7.0 19.0 0.78 *
11 TYRAMINE Fruit -- 1.0 0.71 *
15 METHIONINE Fruit 200.0 1510.0 0.68 USDA's Ag Handbook 8 and sequelae)
60 LIMONENE Fruit 8300.0 9700.0 0.64 *
28 CALCIUM Fruit 210.0 5615.0 0.41 *
31 HESPERIDIN Pericarp -- 63500.0 0.39 Jim Duke's personal files.
2 ASPARAGINE Fruit 200.0 1800.0 0.34 *
7 SALICYLATES Fruit -- 200.0 0.24 *
31 THIAMIN Fruit 1.0 7.0 0.21 *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.