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Activities: 764
Chemicals w/Activities: 195
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# Activity Chemical Low PPM High PPM StdDev *Reference
4 BORON Fruit 1.0 33.0 -0.14 *
53 BETA-CAROTENE Fruit -- 5.0 -0.14 *
1 SODIUM Fruit -- 341.0 -0.15 *
23 TERPINEN-4-OL Leaf -- 305.0 -0.17 *
6 IRON Fruit 1.0 88.0 -0.18 *
1 SERINE Fruit 150.0 3100.0 -0.19 *
9 TERPINOLENE Leaf -- 28.0 -0.2 *
28 ALPHA-PINENE Leaf -- 55.0 -0.22 *
39 NIACIN Fruit 2.0 44.0 -0.22 *
60 LIMONENE Leaf -- 205.0 -0.23 *
5 SABINENE Leaf -- 45.0 -0.23 *
5 PHYLLOQUINONE Fruit -- 0.001 -0.23 *
77 ZINC Fruit -- 22.0 -0.25 *
8 STEARIC-ACID Fruit 10.0 110.0 -0.27 USDA's Ag Handbook 8 and sequelae)
23 CITRIC-ACID Fruit 11900.0 21000.0 -0.31 *
2 PALMITOLEIC-ACID Fruit 10.0 110.0 -0.33 USDA's Ag Handbook 8 and sequelae)
27 LINOLEIC-ACID Fruit 190.0 2090.0 -0.33 USDA's Ag Handbook 8 and sequelae)
102 CAFFEIC-ACID Fruit 40.0 51.0 -0.33 *
2 MOLYBDENUM Fruit 0.1 0.77 -0.33 *
13 PALMITIC-ACID Fruit 120.0 1320.0 -0.34 USDA's Ag Handbook 8 and sequelae)
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.