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Activities: 764
Chemicals w/Activities: 195
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# Activity Chemical Low PPM High PPM StdDev *Reference
2 ARSENIC Fruit 0.001 4.4 5.1 *
112 ASCORBIC-ACID Fruit 337.0 3862.0 -0.04 *
2 ASPARAGINE Fruit -- 420.0 -0.65 *
3 ASPARTIC-ACID Fruit 810.0 4700.0 -0.72 *
2 BERGAMOTTIN Pericarp -- -- CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
6 BETA-BISABOLENE Pericarp -- -- *
53 BETA-CAROTENE Fruit -- 5.0 -0.14 *
3 BETA-PHELLANDRENE Pericarp -- -- *
13 BETA-PINENE Pericarp 0.7 2.0 *
13 BETA-PINENE Leaf -- 55.0 -0.35 *
47 BETA-SITOSTEROL Fruit -- 130.0 -0.62 *
4 BORON Fruit 1.0 33.0 -0.14 *
4 CADINENE Pericarp -- -- *
3 CADMIUM Fruit 0.002 0.066 -0.45 *
102 CAFFEIC-ACID Fruit 40.0 51.0 -0.33 *
62 CAFFEINE Flower -- 29.0 -1.32 CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
28 CALCIUM Fruit 117.0 11000.0 1.65 *
2 CAMPESTEROL Fruit -- 20.0 -0.49 *
9 CAMPHENE Pericarp -- -- *
1 CARVEOL Pericarp -- -- *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.