|
1
|
1
|
3',4',5,6,7,8-HEXAMETHOXYFLAVONE |
Pericarp | -- |
-- |
|
CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
|
|
|
|
1
|
1
|
SERINE |
Fruit | 150.0 |
3100.0 |
-0.19 |
*
|
|
|
|
1
|
1
|
DECYL-ACETATE |
Pericarp | -- |
0.4 |
|
*
|
|
|
|
1
|
1
|
N-NONACOSANE |
Fruit | -- |
-- |
|
CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
|
|
|
|
1
|
1
|
CHOLESTEROL |
Fruit | -- |
-- |
|
CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
|
|
|
|
1
|
1
|
N-METHYL-TYRAMINE |
Fruit | -- |
-- |
|
*
|
|
|
|
1
|
1
|
XANTHYLETIN |
Fruit | -- |
-- |
|
CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
|
|
|
|
1
|
1
|
MERCURY |
Fruit | -- |
0.001 |
-0.79 |
*
|
|
|
|
1
|
1
|
NARIRUTIN |
Fruit | -- |
-- |
|
CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
|
|
|
|
1
|
1
|
COPAENE |
Pericarp | -- |
2.0 |
|
*
|
|
|
|
1
|
1
|
XANTHOXYLETIN |
Root | -- |
-- |
|
CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
|
|
|
|
1
|
1
|
SODIUM |
Fruit | -- |
341.0 |
-0.15 |
*
|
|
|
|
1
|
1
|
4',5,6,7,8-PENTAMETHOXY-FLAVONE |
Pericarp | -- |
-- |
|
CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
|
|
|
|
1
|
1
|
CARVEOL |
Pericarp | -- |
-- |
|
*
|
|
|
|
1
|
1
|
MALONIC-ACID |
Fruit | -- |
-- |
|
*
|
|
|
| 0 |
FLUORINE |
Fruit | 0.03 |
0.9 |
-0.45 |
ACTA AGRIC SCAND SUPPL 22: 1980
|
|
|
| 0 |
(+)-8,9-DIDEHYDRO-ALPHA-VETIVONE |
Fruit | -- |
-- |
|
CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
|
|
|
| 0 |
LIMONOATE-A-RING-LACTONE |
Fruit | -- |
-- |
|
CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
|
|
|
| 0 |
10-EPI-ALPHA-CYPERONE |
Fruit | -- |
-- |
|
*
|
|
|
| 0 |
7-GERANYL-OXYCOUMARIN |
Pericarp | -- |
-- |
|
CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
|
|
|