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Activities: 764
All Chemicals: 361
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# Activity Chemical Low PPM High PPM StdDev *Reference
2 DODECANAL Pericarp -- 0.7 *
2 ARSENIC Fruit 0.001 4.4 5.1 *
2 HUMULENE Fruit -- -- *
2 CRYPTOXANTHIN Fruit 0.03 0.3 -0.64 *
2 MOLYBDENUM Fruit 0.1 0.77 -0.33 *
2 UNDECANAL Pericarp -- -- *
2 GERMACRENE-D Pericarp -- 13.0 *
2 CONIFERIN Pericarp -- -- CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
2 PHYTOSTEROLS Fruit -- 170.0 -1.0 Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.)
2 DECANOL Pericarp -- 3.0 *
2 COBALT Fruit 0.005 0.22 -0.51 *
2 ALPHA-CRYPTOXANTHIN Fruit -- -- Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp.
2 GAMMA-CAROTENE Fruit -- -- CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
2 CAMPESTEROL Fruit -- 20.0 -0.49 *
2 CYSTINE Fruit -- 2.0 -1.07 *
2 BERGAMOTTIN Pericarp -- -- CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
2 N-HEXACOSANE Fruit -- -- CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
2 MARMIN Pericarp -- -- Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp.
1 3',4',5,6,7,8-HEXAMETHOXYFLAVONE Pericarp -- -- CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
1 SODIUM Fruit -- 341.0 -0.15 *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.