| 0 |
ALPHA-CUBEBENE |
Pericarp | -- |
2.0 |
|
*
|
|
|
| 0 |
SESLIN |
Root | -- |
-- |
|
CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
|
|
|
| 0 |
NONANOL |
Pericarp | -- |
0.7 |
|
*
|
|
|
| 0 |
DEACETYL-NOMILINIC-ACID-17-O-BETA-D-GLUCOSIDE |
Seed | -- |
-- |
|
CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
|
|
|
| 0 |
BETA-SINENSAL |
Pericarp | -- |
-- |
|
*
|
|
|
| 0 |
PHLORIN |
Plant | -- |
-- |
|
Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp.
|
|
|
| 0 |
NARINGENIN-7-O-BETA-D-RUTINOSIDE |
Fruit | -- |
-- |
|
CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
|
|
|
| 0 |
VALENCENE |
Pericarp | -- |
-- |
|
*
|
|
|
| 0 |
HEX-1-EN-3-OL |
Pericarp | -- |
0.4 |
|
*
|
|
|
| 0 |
N-OCTACOSANE |
Fruit | -- |
-- |
|
CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
|
|
|
| 0 |
(+)-NOOTKATONE |
Plant | -- |
-- |
|
*
|
|
|
| 0 |
P-CAFFEIC-ACID |
Pericarp | 5.0 |
12.0 |
|
*
|
|
|
| 0 |
PROTEIN |
Fruit | 6000.0 |
70290.0 |
-0.53 |
*
|
|
|
| 0 |
CHALCONASE |
Fruit | -- |
-- |
|
*
|
|
|
| 0 |
CIS-LINALOOL-OXIDE |
Pericarp | -- |
28.0 |
|
*
|
|
|
| 0 |
SUBEROSIN |
Root | -- |
-- |
|
CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
|
|
|
| 0 |
LEUCINES |
Fruit | -- |
240.0 |
1.0 |
*
|
|
|
| 0 |
4',5,7-TRIHYDROXY-FLAVONE-6-C-GLUCOSIDE |
Fruit | -- |
-- |
|
CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
|
|
|
| 0 |
ALPHA-COPAENE |
Pericarp | -- |
-- |
|
*
|
|
|
| 0 |
ZETA-CAROTENE |
Fruit | -- |
-- |
|
*
|
|
|