3
|
3
|
CAPRIC-ACID |
Seed | 2200.0 |
4840.0 |
-0.31 |
ANON. 1948-1976. The Wealth of India raw materials. Publications and Information Directorate, CSIR, New Delhi. 11 volumes.
|
|
5
|
5
|
CAPRYLIC-ACID |
Seed | 400.0 |
880.0 |
-0.58 |
ANON. 1948-1976. The Wealth of India raw materials. Publications and Information Directorate, CSIR, New Delhi. 11 volumes.
|
|
0 |
CARBOHYDRATES |
Seed | 44000.0 |
48000.0 |
-1.89 |
*
|
|
0 |
CARBOHYDRATES |
Fruit | 3800.0 |
859000.0 |
0.41 |
CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
|
|
0 |
CINEOL |
Seed | -- |
-- |
|
*
|
|
6
|
6
|
CINNAMYL-ALCOHOL |
Fruit Juice | -- |
-- |
|
*
|
|
0 |
CIS,CIS-3,6-NONADIEN-1-OL |
Fruit | -- |
-- |
|
Chemical Constituents of Oriental Herbs (3 diff. books)
|
|
0 |
CITRULLIC-ACID |
Plant | -- |
-- |
|
*
|
|
5
|
5
|
CITRULLINE |
Fruit | 1627.0 |
3705.0 |
1.73 |
*
|
|
0 |
CITRULLOL |
Fruit | -- |
-- |
|
List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
|
|
0 |
CLEROSTEROL |
Seed | -- |
-- |
|
*
|
|
0 |
CODISTEROL |
Seed | -- |
-- |
|
*
|
|
12
|
12
|
COPPER |
Fruit | -- |
4.0 |
-0.69 |
Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp.
|
|
8
|
8
|
CUCURBITACIN-B |
Fruit | -- |
-- |
|
*
|
|
6
|
6
|
CUCURBITACIN-E |
Leaf | -- |
-- |
|
*
|
|
6
|
6
|
CUCURBITACIN-E |
Fruit | -- |
-- |
|
*
|
|
0 |
CUCURBITACIN-E-GLUCOSIDE |
Fruit | -- |
-- |
|
*
|
|
0 |
CUCURBITACIN-E-GLYCOSIDE |
Fruit | -- |
-- |
|
*
|
|
0 |
CUCURBITACIN-II |
Fruit | -- |
-- |
|
*
|
|
1
|
1
|
CUCURBITOCITRIN |
Seed | -- |
-- |
|
*
|
|