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Activities: 557
All Chemicals: 208
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# Activity Chemical Low PPM High PPM StdDev *Reference
31 THIAMIN Bark -- 1.0 -0.09 CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
14 SULFUR Bark -- 1200.0 -0.13 *
1 SODIUM Bark 42.0 287.0 -0.13 *
4 PHOSPHORUS Bark -- 1000.0 -0.18 *
77 ZINC Bark 4.0 10.0 -0.27 *
0 EO Leaf 3100.0 7700.0 -0.34 Guenther, E., The Essential Oils, 6 volumes, D. van Nostrand, New York, 1948-1952.
15 RIBOFLAVIN Bark 1.0 2.0 -0.37 CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
0 PHENOLS Leaf 225.0 560.0 -0.44 Charalambous, G. (Ed.). 1994. Spices, Herbs and Edible Fungi. Elsevier Science B. V. Amsterdam. 764 pp.
24 CHROMIUM Bark -- 1.0 -0.49 *
28 CALCIUM Bark 4900.0 13569.0 -0.49 *
53 LINALOOL Leaf 0.6 1.5 -0.65 Charalambous, G. (Ed.). 1994. Spices, Herbs and Edible Fungi. Elsevier Science B. V. Amsterdam. 764 pp.
76 EUGENOL Bark 1.8 375.0 -0.69 *
0 BROMINE Bark -- 10.0 -0.71 *
53 BETA-CAROTENE Bark 1.0 2.0 -0.71 CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
76 EUGENOL Leaf 2.8 400.0 -0.77 *
0 ALCOHOLS Leaf 125.0 305.0 -0.83 Charalambous, G. (Ed.). 1994. Spices, Herbs and Edible Fungi. Elsevier Science B. V. Amsterdam. 764 pp.
60 CINNAMALDEHYDE Bark 80.0 20550.0 -1.0 *
7 TRANS-CINNAMALDEHYDE Bark 3000.0 23750.0 -1.0 Charalambous, G. (Ed.). 1994. Spices, Herbs and Edible Fungi. Elsevier Science B. V. Amsterdam. 764 pp.
0 ALCOHOLS Bark 105.0 1300.0 -1.0 Charalambous, G. (Ed.). 1994. Spices, Herbs and Edible Fungi. Elsevier Science B. V. Amsterdam. 764 pp.
0 PHENOLS Bark 27.0 335.0 -1.0 Charalambous, G. (Ed.). 1994. Spices, Herbs and Edible Fungi. Elsevier Science B. V. Amsterdam. 764 pp.
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.