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Activities: 624
All Chemicals: 373
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# Activity Chemical Low PPM High PPM StdDev *Reference
15 RIBOFLAVIN Fruit 0.4 3.0 -0.43 *
0 THIAMINE Fruit 0.3 2.2 -0.6 *
31 THIAMIN Fruit 0.2 2.6 -0.35 USDA's Ag Handbook 8 and sequelae)
0 VIT-B-6 Fruit 0.2 1.7 -1.09 USDA's Ag Handbook 8 and sequelae)
24 CHROMIUM Fruit 0.1 1.0 -0.37 *
14 MANGANESE Fruit 0.1 1.0 -0.4 *
12 COPPER Fruit 0.1 5.0 -0.61 *
60 SELENIUM Fruit 0.1 1.0 -0.14 *
20 BENZYL-ISOTHIOCYANATE Fruit 0.001 291.0 *
0 FLAVONOLS Leaf -- 2000.0 1.0 *
0 DECANAL Fruit -- -- *
27 LINOLEIC-ACID Flower -- -- Jim Duke's personal files.
24 BENZALDEHYDE Fruit -- 300.0 -0.06 *
8 GENTISIC-ACID Leaf -- -- Jim Duke's personal files.
3 METHYL-ACETATE Fruit -- -- *
8 STEARIC-ACID Seed Oil -- 50000.0 -0.53 Jim Duke's personal files.
2 GERMACRENE-D Fruit -- -- *
0 N-OCTADECANE Seed Oil -- -- Jim Duke's personal files.
0 2-METHYL-BUTAN-1-AL Fruit -- 0.006 Jim Duke's personal files.
0 N-DODECANE Seed Oil -- -- Jim Duke's personal files.
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.