| # Activity | Chemical | Low PPM | High PPM | StdDev | *Reference | |
|---|---|---|---|---|---|---|
| 3 | VALINE | Fruit | 360.0 | 4910.0 | 0.09 | * |
| 0 | VANILLIC-ACID-4-BETA-D-GLUCOSIDE | Fruit | -- | -- | * | |
| 0 | VANILLOYL-GLUCOSE | Fruit | -- | -- | * | |
| 0 | VANILLYL-CAPROYLAMIDE | Fruit | -- | -- | * | |
| 0 | VANILLYL-DECANAMIDE | Fruit | -- | -- | * | |
| 0 | VANILLYL-OCTANAMIDE | Fruit | -- | -- | * | |
| 2 | VIOLAXANTHIN | Fruit | 2.0 | 205.0 | * | |
| 0 | VIT-B-6 | Fruit | 2.0 | 22.0 | 2.32 | USDA's Ag Handbook 8 and sequelae) |
| 0 | WATER | Fruit | 742000.0 | 937000.0 | 0.72 | * |
| 3 | XANTHOPHYLL | Plant | -- | -- | J.S. Glasby Dict.Pls Containing 2ndary Metabolite. 1991. | |
| 0 | XANTHOPHYLL-EPOXIDE | Fruit | -- | -- | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. | |
| 3 | XYLOSE | Fruit | -- | -- | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. | |
| 5 | ZEAXANTHIN | Fruit | 1.4 | 1525.0 | 1.0 | * |
| 0 | ZETA-CAROTENE | Fruit | -- | -- | * | |
| 77 | ZINC | Fruit | 2.0 | 7.7 | -0.68 | * |
| 0 | ZIRCONIUM | Fruit | 1.4 | 2.0 | -0.33 | * |