|
4
|
4
|
L-ASPARAGINASE |
Fruit | -- |
-- |
|
*
|
|
|
|
4
|
4
|
APIIN |
Fruit | -- |
-- |
|
List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
|
|
|
|
4
|
4
|
SILICON |
Fruit | -- |
-- |
|
*
|
|
|
|
4
|
4
|
LYSINE |
Fruit | 380.0 |
5183.0 |
0.28 |
USDA's Ag Handbook 8 and sequelae)
|
|
|
|
4
|
4
|
TIN |
Fruit | 1.3 |
5.0 |
-0.36 |
*
|
|
|
|
4
|
4
|
BORON |
Fruit | 1.0 |
74.0 |
0.69 |
*
|
|
|
|
4
|
4
|
THREONINE |
Fruit | 310.0 |
4228.0 |
0.5 |
*
|
|
|
|
5
|
5
|
SABINENE |
Fruit | -- |
-- |
|
*
|
|
|
|
5
|
5
|
HEXANAL |
Fruit | -- |
-- |
|
Chemical Constituents of Oriental Herbs (3 diff. books)
|
|
|
|
5
|
5
|
ZEAXANTHIN |
Fruit | 1.4 |
1525.0 |
1.0 |
*
|
|
|
|
5
|
5
|
PHYLLOQUINONE |
Fruit | 0.02 |
0.06 |
-0.22 |
*
|
|
|
|
5
|
5
|
SOLANIDINE |
Fruit | -- |
-- |
|
List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
|
|
|
|
5
|
5
|
OCTANOIC-ACID |
Fruit | -- |
-- |
|
*
|
|
|
|
5
|
5
|
24-METHYLENE-CYCLOARTANOL |
Seed | -- |
-- |
|
*
|
|
|
|
5
|
5
|
ALUMINUM |
Fruit | -- |
-- |
|
*
|
|
|
|
6
|
6
|
RISHITIN |
Tissue Culture | -- |
-- |
|
*
|
|
|
|
6
|
6
|
PROPIONIC-ACID |
Fruit | -- |
-- |
|
*
|
|
|
|
6
|
6
|
IRON |
Fruit | 4.0 |
14.0 |
-0.47 |
*
|
|
|
|
6
|
6
|
ETHYL-ACETATE |
Fruit | -- |
-- |
|
*
|
|
|
|
6
|
6
|
O-CRESOL |
Fruit | -- |
-- |
|
*
|
|
|