# Activity | Chemical | Low PPM | High PPM | StdDev | *Reference | |
---|---|---|---|---|---|---|
2 | LEUCINE | Fruit | 440.0 | 6002.0 | 0.19 | USDA's Ag Handbook 8 and sequelae) |
2 | VIOLAXANTHIN | Fruit | 2.0 | 205.0 | * | |
2 | PALMITOLEIC-ACID | Fruit | 30.0 | 409.0 | -0.27 | USDA's Ag Handbook 8 and sequelae) |
2 | COBALT | Fruit | 4.0 | 15.1 | 1.29 | * |
3 | CYNAROSIDE | Leaf | -- | -- | * | |
3 | ASPARTIC-ACID | Fruit | 1200.0 | 16504.0 | 0.83 | * |
3 | PYRIDINE | Fruit | -- | -- | * | |
3 | CAPSIDIOL | Tissue Culture | -- | -- | * | |
3 | VALINE | Fruit | 360.0 | 4910.0 | 0.09 | * |
3 | CYCLOEUCALENOL | Seed | -- | -- | * | |
3 | ISOLEUCINE | Fruit | 270.0 | 3683.0 | 0.01 | USDA's Ag Handbook 8 and sequelae) |
3 | XYLOSE | Fruit | -- | -- | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. | |
3 | NICKEL | Fruit | 0.05 | 5.5 | 0.89 | * |
3 | XANTHOPHYLL | Plant | -- | -- | J.S. Glasby Dict.Pls Containing 2ndary Metabolite. 1991. | |
3 | CAPSIDIOL | Fruit | -- | 29.0 | * | |
3 | LIGUSTRAZINE | Fruit | -- | -- | * | |
3 | SILVER | Fruit | 0.071 | 0.1 | -0.46 | * |
3 | CADMIUM | Fruit | 0.005 | 0.33 | 0.33 | * |
3 | ALANINE | Fruit | 350.0 | 4774.0 | 0.42 | * |
4 | BORON | Fruit | 1.0 | 74.0 | 0.69 | * |