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Activities: 784
All Chemicals: 416
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# Activity Chemical Low PPM High PPM StdDev *Reference
0 CAPSICOSIDE-A-1 Root -- 530.0 *
0 PHYTOFLUENE Fruit -- -- *
0 LEAD Fruit 0.004 2.0 -0.37 *
0 1-O-CAFFEOYL-BETA-D-GLUCOSE Fruit -- -- *
0 4-METHYL-GUAIACOL Fruit -- -- *
0 BARIUM Fruit 2.0 8.0 -0.89 *
0 N-TRANS-P-COUMAROYL-OCTOPAMINE Root -- 1.0 *
0 VANILLYL-DECANAMIDE Fruit -- -- *
0 3'-O-MYRISTOYLCAPSANTHIN Fruit -- -- *
0 ACETYLFURAN Fruit -- -- *
0 24-METHYL-LOPHENOL Seed -- -- *
0 CAPSANTHONE Fruit -- 45.0 *
0 CAPSIANOSIDE-B Fruit 2.0 18.0 *
0 HOMOCAPSAICIN Fruit 2.0 90.0 *
0 GAMMA-BUTYROLACTONE Fruit -- -- *
0 CAPSICOSIDE Leaf -- -- *
0 4-METHYL-HEPTADECANE Fruit -- -- *
0 LUTEOLIN-7-O-BETA-DIGLUCOSIDE Leaf -- -- *
0 2-METHYL-5-ETHYLPYRAZINE Fruit -- -- *
0 VANILLIC-ACID-4-BETA-D-GLUCOSIDE Fruit -- -- *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.