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Activities: 784
All Chemicals: 416
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# Activity Chemical Low PPM High PPM StdDev *Reference
2 VIOLAXANTHIN Fruit 2.0 205.0 *
2 PALMITOLEIC-ACID Fruit 30.0 409.0 -0.27 USDA's Ag Handbook 8 and sequelae)
2 LEUCINE Fruit 440.0 6002.0 0.19 USDA's Ag Handbook 8 and sequelae)
2 COBALT Fruit 4.0 15.1 1.29 *
2 PHYTOSTEROLS Fruit 90.0 1750.0 1.04 Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.)
2 ALPHA-CRYPTOXANTHIN Fruit 1.0 25.0 *
2 MOLYBDENUM Fruit -- 15.0 2.52 *
2 HEXANOIC-ACID Fruit -- -- *
2 CYSTINE Fruit 160.0 2182.0 1.2 USDA's Ag Handbook 8 and sequelae)
1 CITROSTADIENOL Seed -- -- *
1 NAPHTHALENE Fruit -- -- *
1 MERCURY Fruit 0.001 0.001 -0.79 *
1 GLUCOSAMINE Fruit -- -- *
1 CAPSORUBIN Fruit -- 260.0 *
1 PYRROLIDINE Fruit -- 1.4 *
1 SODIUM Fruit 152.0 590.0 -0.13 *
1 GALACTOSE Fruit -- -- List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
1 PENTADECANOIC-ACID Fruit -- -- Chemical Constituents of Oriental Herbs (3 diff. books)
1 CAPSIANOSIDE-I Fruit -- 18.0 *
1 MALONIC-ACID Leaf -- -- ANON. 1948-1976. The Wealth of India raw materials. Publications and Information Directorate, CSIR, New Delhi. 11 volumes.
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.