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Activities: 784
All Chemicals: 416
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# Activity Chemical Low PPM High PPM StdDev *Reference
60 LIMONENE Fruit -- -- *
1 MALONIC-ACID Leaf -- -- ANON. 1948-1976. The Wealth of India raw materials. Publications and Information Directorate, CSIR, New Delhi. 11 volumes.
0 HEPTADECANE Fruit -- -- Chemical Constituents of Oriental Herbs (3 diff. books)
8 P-CRESOL Fruit -- -- *
1 TOLUENE Fruit -- -- *
0 3-HYDROXY-ALPHA-CAROTENE Fruit -- -- List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
0 CAPSOCHROME Fruit -- -- *
0 GALACTOSAMINE Fruit -- -- *
0 4-METHYLTRIDECANE Fruit -- -- Chemical Constituents of Oriental Herbs (3 diff. books)
0 CAPSICOSIDE A-2 Root -- -- *
0 SULFOQUINOVOSYL-DIACYL-GLYCEROL Fruit -- -- *
0 2-METHYL-PENTAN-2-OL Fruit -- -- *
0 PENTADECANE Fruit -- -- Chemical Constituents of Oriental Herbs (3 diff. books)
0 CYCLOARTANOL Seed -- -- *
0 CAPSIANOSIDE-F Fruit -- -- *
0 24-DIHYDROLANOSTEROL Seed -- -- *
1 RUBIXANTHIN Fruit -- -- *
0 CIS-13'-CAPSANTHIN Fruit -- -- *
0 NORDIHYDROCAPSAICIN Resin, Exudate, Sap -- 31000.0 *
0 N-HEXANAL Fruit -- -- *
0 HYDROXY-BENZOIC-ACID-4-BETA-D-GLUCOSIDE Fruit -- -- *
0 ARACHIDIC-ACID Fruit -- -- Chemical Constituents of Oriental Herbs (3 diff. books)
6 ETHYL-ACETATE Fruit -- -- *
0 31-NORCYCLOARTANOL Seed -- -- *
0 5-HYDROXY-CAPSANTHIN-3,6-EPOXIDE Fruit -- -- *
0 2,3-DIMETHYL-5-ETHYLPYRAZINE Fruit -- -- *
31 CARYOPHYLLENE Fruit -- -- *
1 MALONIC-ACID Fruit -- -- ANON. 1948-1976. The Wealth of India raw materials. Publications and Information Directorate, CSIR, New Delhi. 11 volumes.
0 HENEICOSANE Fruit -- -- Chemical Constituents of Oriental Herbs (3 diff. books)
2 ALPHA-CRYPTOXANTHIN Plant -- -- *
6 O-CRESOL Fruit -- -- *
93 TOCOPHEROL Fruit -- 24.0 -0.49 ANON. 1948-1976. The Wealth of India raw materials. Publications and Information Directorate, CSIR, New Delhi. 11 volumes.
0 3-HEXANOL Fruit -- -- *
3 CAPSIDIOL Fruit -- 29.0 *
0 FIBER(DIETARY) Fruit -- 482000.0 1.71 *
0 BETA-APO-8'-CAROTENAL Fruit -- -- *
0 FUNKIOSIDE Root -- -- *
0 4-METHYLTETRADECANE Fruit -- -- Chemical Constituents of Oriental Herbs (3 diff. books)
0 CAPSICOSIDE Seed -- -- *
0 2-METHYL-BUTYRIC-ACID Fruit -- -- *
2 CRYPTOXANTHIN Fruit -- -- *
0 CAPSIANOSIDE-E Fruit -- -- *
0 SULFOQUINOVOSYL-DIACYL-GLYCEROL Leaf -- -- *
0 LINALOL Fruit -- -- *
0 1-METHYLPYRROLE-KETONE Fruit -- -- *
5 OCTANOIC-ACID Fruit -- -- *
18 CINNAMIC-ACID Tissue Culture -- -- *
102 CAFFEIC-ACID Fruit -- 11.0 -0.34 *
1 DIHYDROCAPSAICIN Tissue Culture -- -- *
0 N-CIS-FERULOYL-TYRAMINE Root -- 2.0 *
0 HYDROXY-ALPHA-CAROTENE Fruit -- -- List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
4 APIIN Fruit -- -- List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
0 5-METHYL-FURFURAL Fruit -- -- *
0 DIN-N-PROPYL-AMINE Fruit -- 0.3 *
0 31-NOR-LANOSTEROL Seed -- -- *
0 4-ALPHA-METHYL-24-ETHYL-CHOLESTA-7,24-DIEN-3-BETA-OL Seed -- -- *
4 SILICON Fruit -- -- *
0 2,3-BUTANEDIOL Fruit -- -- *
9 CAMPHENE Fruit -- -- *
0 GROSSAMIDE Root -- 3.0 *
0 ALPHA-COPAENE Fruit -- -- *
0 HOMODIHYDROCAPSAICIN Resin, Exudate, Sap -- -- *
0 3-(SEC-BUTYL)-2-METHOXYPYRAZINE Fruit -- -- *
0 PORPHOBILINOGEN-OXYGENASE Leaf -- -- *
0 NEO-BETA-CAROTENE Plant -- -- *
0 CAPSICOSIDE-C-1 Root -- 600.0 *
0 FIBER(CRUDE) Fruit -- 258000.0 1.53 *
9 BETA-AMYRIN Seed -- -- *
0 4-METHYLPENTADECANE Fruit -- -- Chemical Constituents of Oriental Herbs (3 diff. books)
0 CAPSICOSIDE Plant -- -- *
0 2-METHYL-BUTANAL Fruit -- -- *
0 PHOSPHATIDYL-GLYCEROL Leaf -- -- *
0 VANILLYL-OCTANAMIDE Fruit -- -- *
0 1,1-DIETHOXY-2-METHYLPROPANE Fruit -- -- *
0 FOLIAXANTHIN Fruit -- -- List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
0 OCTANE Fruit -- -- *
24 CHROMIUM Fruit -- -- -0.51 *
1 DIHYDROCAPSAICIN Resin, Exudate, Sap -- 318000.0 *
0 4-METHYL-GUAIACOL Fruit -- -- *
0 31-NOR-LANOST-9(11)-EN-3-BETA-OL Seed -- -- *
0 3'-O-MYRISTOYLCAPSANTHIN Fruit -- -- *
0 2,3,5-TRIMETHYLPYRAZINE Fruit -- -- *
0 GRAMISTEROL Seed -- -- *
0 GAMMA-BUTYROLACTONE Fruit -- -- *
0 3,6-EPOXIDE-5-HYDROXY-5,6-DIHYDRO-ZEAXANTHIN Fruit -- -- *
10 PIPERIDINE Fruit -- 5.2 -1.41 *
8 DELTA-3-CARENE Fruit -- -- *
0 N-TRANS-P-COUMAROYL-TYRAMINE Root -- 2.0 *
0 CAPSICOSIDE-B-1 Root -- 620.0 *
0 AMMONIA Fruit -- 382.0 1.0 *
1 BEHENIC-ACID Fruit -- -- Chemical Constituents of Oriental Herbs (3 diff. books)
0 4-METHYL-PENTANOIC-ACID Fruit -- -- *
0 CAPSICOSIDE Leaf -- -- *
8 STEARIC-ACID Seed -- -- List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
0 2-METHYL-BUTAN-2-OL Fruit -- -- *
13 PALMITIC-ACID Seed -- -- List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
3 CYNAROSIDE Leaf -- -- *
0 VANILLYL-DECANAMIDE Fruit -- -- *
3 PYRIDINE Fruit -- -- *
20 CHOLINE Seed -- 360.0 -1.24 *
44 CAPSAICIN Resin, Exudate, Sap -- 634000.0 *
0 AMMONIA(NH3) Fruit -- 382.0 *
0 4-ETHYL-GUAIACOL Fruit -- -- *
0 31-NOR-LANOST-8-EN-3-BETA-OL Seed -- -- *
0 1-O-FERRULOYL-BETA-D-GLUCOSE Fruit -- -- *
0 OBTUSIFOLIOL Seed -- -- *
0 LUTEOLIN-7-O-BETA-DIGLUCOSIDE Leaf -- -- *
0 DIMETHOXY-BENZYLMETHYLOCTAMIDE Resin, Exudate, Sap -- -- *
5 24-METHYLENE-CYCLOARTANOL Seed -- -- *
0 PHYTOFLUENE Fruit -- -- *
0 DEHYDROASCORBIC-ACID Fruit -- 20000.0 1.73 *
0 N-TRANS-P-COUMAROYL-OCTOPAMINE Root -- 1.0 *
0 CAPSICOSIDE-A-1 Root -- 530.0 *
0 VANILLIC-ACID-4-BETA-D-GLUCOSIDE Fruit -- -- *
0 BUTANE-2,3-DIOL Fruit -- -- *
0 2-METHYL-BUTAN-1-OL Fruit -- -- *
53 LINALOOL Fruit -- -- *
0 5-ALPHA-CHOLEST-8(14)-EN-3-BETA-OL Seed -- -- *
0 VANILLYL-CAPROYLAMIDE Fruit -- -- *
1 LANOSTEROL Seed -- -- *
6 PROPIONIC-ACID Fruit -- -- *
0 4-METHYL-HEXADECANE Fruit -- -- *
20 CHOLINE Pericarp -- 297.0 -1.0 *
44 CAPSAICIN Tissue Culture -- 590.0 *
22 MYRCENE Fruit -- -- *
5 ALUMINUM Fruit -- -- *
0 3-METHYL-CYCLOPENT-2-EN-1-ONE Fruit -- -- *
0 3-METHYL-PENTAN-3-OL Fruit -- -- *
44 SCOPOLETIN Fruit -- -- CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
0 1-O-CAFFEOYL-BETA-D-GLUCOSE Fruit -- -- *
0 LUTEOLIN-7-O-BETA-D-GLUCOSIDE Leaf -- -- *
0 GLUTAMINASE Fruit -- -- *
0 ACETYLFURAN Fruit -- -- *
3 CAPSIDIOL Tissue Culture -- -- *
0 24-METHYL-LOPHENOL Seed -- -- *
0 PHYTOENE Fruit -- -- *
0 N-TRANS-FERULOYL-TYRAMINE Root -- 12.0 *
0 CAPSIANSIDE-A Fruit -- 300.0 Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp.
6 RISHITIN Tissue Culture -- -- *
0 AUROCHROME Fruit -- -- List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
0 ZETA-CAROTENE Fruit -- -- *
18 SOLASODINE Fruit -- -- CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
0 2-METHYL-5-ETHYLPYRAZINE Fruit -- -- *
0 P-XYLENE Fruit -- -- *
0 CITRULLIN Fruit -- -- List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
0 FUNKIOSIDE C Root -- -- *
77 CHLOROGENIC-ACID Leaf -- -- *
0 VANILLOYL-GLUCOSE Fruit -- -- *
0 LANOSTENOL Plant -- -- J.S. Glasby Dict.Pls Containing 2ndary Metabolite. 1991.
26 PHENOL Fruit -- -- *
0 4-METHYL-HEPTADECANE Fruit -- -- *
0 BUTANE-1,3-DIOL Fruit -- -- *
77 CHLOROGENIC-ACID Fruit -- -- *
14 BETAINE Fruit -- -- Chemical Constituents of Oriental Herbs (3 diff. books)
2 HEXANOIC-ACID Fruit -- -- *
0 2-METHYL-PROPANAL Fruit -- -- *
0 3-METHYL-BUTYRIC-ACID Fruit -- -- *
5 SABINENE Fruit -- -- *
0 1-HEXANOL Fruit -- -- *
0 NORCAPSAICINE Fruit -- -- *
0 LUTEOLIN-7-O-BETA-APIOGLUCOSIDE Leaf -- -- *
19 ACETYL-CHOLINE Seed -- 105.0 0.58 *
0 CAPSICOSIDE E Root -- -- *
22 TETRAMETHYL-PYRAZINE Fruit -- -- *
0 24-METHYL-LANOST-9(11)-EN-3-BETA-OL Seed -- -- *
0 CAPSIANOSIDE-V Fruit -- 2.0 *
0 N-VANILLYL-N-NONAMIDE Resin, Exudate, Sap -- -- *
26 SOLANINE Leaf -- 500.0 -1.0 *
0 2-METHOXY-3-ISOBUTYL-PYRAZINE Fruit -- -- *
16 P-CYMENE Fruit -- -- *
0 CITROXANTHIN Fruit -- -- List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
1 EPSILON-CAROTENE Fruit -- -- *
0 N-PROPYL-AMINE Fruit -- 2.3 *
0 LANOST-8-EN-3-BETA-OL Seed -- -- *
0 NONIVAMIDE Resin, Exudate, Sap -- -- *
0 4-METHYL-3-PENTEN-2-ONE Fruit -- -- *
0 BUTANAL-3-METHYL Fruit -- -- *
47 BETA-SITOSTEROL Plant -- -- *
5 HEXANAL Fruit -- -- Chemical Constituents of Oriental Herbs (3 diff. books)
0 ALPHA-THUJENE Fruit -- -- *
0 2-HYDROXY-3-METHYL-CYCLOPENT-2-EN-1-ONE Fruit -- -- *
0 3-METHYL-BUTANAL Fruit -- -- *
0 CARNAUBIC-ACID Seed -- -- List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
7 GLUCOSE Fruit -- -- List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
19 ACETYL-CHOLINE Pericarp -- 15.0 -1.0 *
0 CAPSICOSIDE C-3 Root -- -- *
0 TETRADECANE Fruit -- -- Chemical Constituents of Oriental Herbs (3 diff. books)
0 24-(R)-ETHYL-LOPHENOL Seed -- -- *
0 PHOSPHODIESTERASE Tissue Culture -- -- *
0 CYCLOPENTANOL Fruit -- -- *
0 CAPSIANOSIDE-IV Fruit -- 9.0 *
0 NH3 Fruit -- 382.0 *
2 ASPARAGINE Fruit -- -- List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
3 XYLOSE Fruit -- -- List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
26 SOLANINE Fruit -- -- List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
0 2-HEXANONE Fruit -- -- *
25 P-COUMARIC-ACID Fruit -- 79.0 -0.34 *
1 CITROSTADIENOL Seed -- -- *
0 CAPSICOSIN Plant -- -- *
0 N-PENTYL-AMINE Fruit -- 3.0 1.0 *
0 L-ASPARIGINASE Fruit -- -- *
1 NAPHTHALENE Fruit -- -- *
0 4-METHYL-1-PENTYL-2-METHYL-BUTYRATE Fruit -- -- Leung, A.Y., Encyclopedia of Common Natural Ingredients Used in Food, Drugs, and Cosmetics, John Wiley & Sons, New York, 1980.
0 BUTANAL-2-METHYL Fruit -- -- *
13 BETA-PINENE Fruit -- -- *
0 DI-N-PROPYL-AMINE Fruit -- 0.3 *
0 HEXAN-1-AL Fruit -- -- *
23 ALPHA-TERPINEOL Fruit -- -- *
0 1-HYDROXY-PROPAN-2-ONE Fruit -- -- *
0 3-METHYL-1-PENTYL-3-METHYL-BUTYRATE Fruit -- -- Leung, A.Y., Encyclopedia of Common Natural Ingredients Used in Food, Drugs, and Cosmetics, John Wiley & Sons, New York, 1980.
0 NONADECANE Fruit -- -- Chemical Constituents of Oriental Herbs (3 diff. books)
1 GLUCOSAMINE Fruit -- -- *
0 5-METHYL-2-FURFURAL Fruit -- -- *
0 CAPSICOSIDE C-2 Root -- -- *
9 TERPINOLENE Fruit -- -- *
0 2-PENTYLPYRIDINE Fruit -- -- *
0 PHOSPHATIDYL-GLYCEROL Fruit -- -- *
0 CYCLOHEXANONE Fruit -- -- *
0 CAPSIANOSIDE-III Fruit -- -- *
34 MYRICETIN Fruit -- 1.0 -0.69 *
0 XANTHOPHYLL-EPOXIDE Fruit -- -- List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
21 LUPEOL Seed -- -- *
0 2-HEXANOL Fruit -- -- *
0 P-AMINO-BENZALDEHYDE Root -- 6.0 *
23 CITRIC-ACID Fruit -- -- List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
0 CAPSIAMIDE Plant -- -- *
0 N-NITROSO-PYRROLIDINE Fruit -- -- *
0 TRYPTOPHAN-PYRROLO-OXYGENASE Leaf -- -- *
11 MALTOL Fruit -- -- *
76 EUGENOL Fruit -- -- *
0 4-ALPHA-METHYL-5-ALPHA-CHOLEST-8(14)-EN-3-BETA-OL Seed -- -- *
24 BENZALDEHYDE Fruit -- -- *
5 SOLANIDINE Fruit -- -- List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
4 L-ASPARAGINASE Fruit -- -- *
0 MARGARIC-ACID Fruit -- -- Chemical Constituents of Oriental Herbs (3 diff. books)
0 HEXADECANE Fruit -- -- Chemical Constituents of Oriental Herbs (3 diff. books)
28 ALPHA-PINENE Fruit -- -- *
0 LUTEOLIN-7-O-BETA-D-DIGLUCOSIDE Leaf -- -- *
0 3-ISOPROPYL-2-METHOXYPYRAZINE Fruit -- -- *
1 PYRROLIDINE Fruit -- 1.4 *
11 GAMMA-TERPINENE Fruit -- -- *
0 5-HYDROXY-CAPSANTHIN-5,6-EPOXIDE Fruit -- -- List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
0 CAPSICOSIDE B-2 Root -- -- *
23 TERPINEN-4-OL Fruit -- -- *
0 2-PENTYL-FURAN Fruit -- -- *
3 CYCLOEUCALENOL Seed -- -- *
0 CAPSIANOSIDE-II Fruit -- -- *
78 LUTEOLIN Fruit -- 11.0 *
3 XANTHOPHYLL Plant -- -- J.S. Glasby Dict.Pls Containing 2ndary Metabolite. 1991.
0 LOPHENOL Seed -- -- *
0 CIS-9,10-DIHYDRO-CAPSENONE Tissue Culture -- 1.0 *
0 5-HYDROXYCAPSANTHIN Fruit -- -- Jim Duke's personal files.
0 N-NITROSO-DIMETHYLAMINE Fruit -- -- *
0 ISOHEXYL-ISOCAPROATE Fruit -- -- Leung, A.Y., Encyclopedia of Common Natural Ingredients Used in Food, Drugs, and Cosmetics, John Wiley & Sons, New York, 1980.
3 LIGUSTRAZINE Fruit -- -- *
0 ETHYL-3-METHYLBUTYRATE Fruit -- -- *
0 4-ALPHA-24-DIMETHYL-CHOLESTA-7,24-DIEN-3-BETA-OL Seed -- -- *
0 ACETOIN Fruit -- -- *
0 2-BUTANONE Fruit -- -- *
0 BETA-CAROTENE-EPOXIDE Fruit -- -- List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
28 PULEGONE Fruit -- -- Chemical Constituents of Oriental Herbs (3 diff. books)
31 HESPERIDIN Fruit -- -- List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
11 ALPHA-PHELLANDRENE Fruit -- -- *
0 1,1-DIETHOXY-3-METHYLBUTANE Fruit -- -- *
15 TRIGONELLINE Seed -- 0.6 -0.47 *
0 3-ISOBUTYL-2-METHOXYPYRAZINE Fruit -- -- *
0 CAPSOLUTEIN Fruit -- -- List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
87 RUTIN Fruit -- 3874.0 -0.21 Varnaite, R. 1988. Rutin Content in Capsicum, Capsella, Urtica, Primula, Lepidium, Lactuca, Brassica, Anethum, Beta, Petroselinum, Allium Genera Representatives. Liet Tsr Mokslu Akad Darb Ser C, 4: 29-32.
1 GALACTOSE Fruit -- -- List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
0 5,6-DIHYDROXY-5,6-DIHYDRO-ZEAXANTHIN Fruit -- -- *
0 CAPSICOSIDE A-3 Root -- -- *
0 2-METHYL-PROPIONIC-ACID Fruit -- -- *
1 PENTADECANOIC-ACID Fruit -- -- Chemical Constituents of Oriental Herbs (3 diff. books)
7 CYCLOARTENOL Seed -- -- *
1 CAPSIANOSIDE-I Fruit -- 18.0 *
0 LINOLENIC-ACID Fruit -- -- *
18 OLEIC-ACID Seed -- -- List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
0 CIS-9'-CAPSANTHIN Fruit -- -- *
0 HOMOCAPSAICIN Resin, Exudate, Sap -- 3000.0 *
0 N-METHYL-ANILINE Fruit -- 13.1 *
18 GUAIACOL Fruit -- -- *
0 ERIODICTIN Fruit -- -- List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
0 4-ALPHA-14-ALPHA-24-TRIMETHYL-CHOLESTA-8(24)-DIEN-3-BETA-OL Seed -- -- *
16 ACETIC-ACID Fruit -- -- *
0 SKATOLE-PYRROLO-OXYGENASE Leaf -- -- *
0 2,3-DIMETHYL-PYRAZINE Fruit -- -- *
0 CIS-CRYPTOXANTHIN Fruit -- 65.0 *
2 NEOXANTHIN Fruit -- 18.0 1.0 *
11 PANTOTHENIC-ACID Fruit -- 5.0 -0.84 USDA's Ag Handbook 8 and sequelae)
21 CHLOROPHYLL Fruit -- 195.0 0.22 *
0 15-CIS-ZEAXANTHIN Fruit -- 9.0 *
15 FOLACIN Fruit -- 3.0 0.39 USDA's Ag Handbook 8 and sequelae)
0 CAPSANTHONE Fruit -- 45.0 *
0 CAPSANTHIN-3,6-EPOXIDE Fruit -- 165.0 *
0 AUROXANTHIN-2 Fruit -- 0.5 *
2 MOLYBDENUM Fruit -- 15.0 2.52 *
0 CYCLOVIOLAXANTHIN Fruit -- 70.0 *
0 AUROXANTHIN-1 Fruit -- 0.5 *
15 LUTEIN Fruit -- 50.0 3.49 *
0 CUCURBITAXANTHIN-B Fruit -- 110.0 *
0 CAPSANTHIN-5,6-EPOXIDE Fruit -- 185.0 *
0 MUTATOXANTHIN-1 Fruit -- 40.0 *
15 RIBOFLAVIN Fruit -- 19.0 3.0 *
0 13-CIS-CAPSANTHIN Fruit -- 205.0 *
1 CAPSORUBIN Fruit -- 260.0 *
0 CUCURBITACHROME Fruit -- 400.0 *
60 SELENIUM Fruit 0.001 0.002 -0.39 *
1 MERCURY Fruit 0.001 0.001 -0.79 *
0 LEAD Fruit 0.004 2.0 -0.37 *
2 ARSENIC Fruit 0.004 0.015 -0.52 *
3 CADMIUM Fruit 0.005 0.33 0.33 *
5 PHYLLOQUINONE Fruit 0.02 0.06 -0.22 *
0 FLUORINE Fruit 0.05 1.0 -0.35 ACTA AGRIC SCAND SUPPL 22: 1980
3 NICKEL Fruit 0.05 5.5 0.89 *
3 SILVER Fruit 0.071 0.1 -0.46 *
0 BROMINE Fruit 0.1 111.0 3.33 ACTA AGRIC SCAND SUPPL 22: 1980
0 CRYPTOCAPSIN Fruit 0.2 75.0 *
7 ALPHA-CAROTENE Fruit 0.2 20.0 2.44 *
11 LITHIUM Fruit 0.284 0.4 -0.56 *
0 TITANIUM Fruit 0.355 16.0 -0.39 *
0 RUBIDIUM Fruit 0.38 10.0 -0.68 ACTA AGRIC SCAND SUPPL 22: 1980
14 MANGANESE Fruit 0.4 1.4 -0.39 *
0 KARPOXANTHIN Fruit 0.5 150.0 *
1 ANTHERAXANTHIN Fruit 0.5 165.0 *
12 COPPER Fruit 0.5 20.0 0.56 *
0 MUTATOXANTHIN-2 Fruit 0.5 295.0 *
0 9-CIS-CAPSANTHIN Fruit 0.5 140.0 *
0 LATOXANTHIN Fruit 1.0 25.0 *
4 BORON Fruit 1.0 74.0 0.69 *
31 THIAMIN Fruit 1.0 15.0 1.24 USDA's Ag Handbook 8 and sequelae)
0 DECANOIC-ACID-VANILLYLAMIDE Fruit 1.0 68.0 USDA's Ag Handbook 8 and sequelae)
0 N-TRANS-FERULOYL-OCTOPAMINE Root 1.0 2.0 *
2 ALPHA-CRYPTOXANTHIN Fruit 1.0 25.0 *
0 CUCURBITAXANTHIN-A Fruit 1.0 610.0 *
2 CAPSANTHIN Fruit 1.0 2820.0 *
2 BETA-CRYPTOXANTHIN Fruit 1.0 510.0 1.0 *
0 THIAMINE Fruit 1.0 4.2 0.35 *
0 CIS-BETA-CAROTENE Fruit 1.0 60.0 *
4 TIN Fruit 1.3 5.0 -0.36 *
0 ZIRCONIUM Fruit 1.4 2.0 -0.33 *
5 ZEAXANTHIN Fruit 1.4 1525.0 1.0 *
0 VIT-B-6 Fruit 2.0 22.0 2.32 USDA's Ag Handbook 8 and sequelae)
0 STRONTIUM Fruit 2.0 12.0 -0.91 *
0 9-CIS-ZEAXANTHIN Fruit 2.0 32.0 *
2 VIOLAXANTHIN Fruit 2.0 205.0 *
0 HOMODIHYDROCAPSAICIN Fruit 2.0 90.0 *
0 13-CIS-ZEAXANTHIN Fruit 2.0 43.0 *
0 HOMOCAPSAICIN Fruit 2.0 90.0 *
0 BARIUM Fruit 2.0 8.0 -0.89 *
77 ZINC Fruit 2.0 7.7 -0.68 *
0 CAPSIANOSIDE-B Fruit 2.0 18.0 *
0 NONANOIC-ACID-VANILLYLAMIDE Fruit 2.0 45.0 *
0 LUTEOXANTHIN-1 Fruit 2.0 40.0 *
2 COBALT Fruit 4.0 15.1 1.29 *
6 IRON Fruit 4.0 14.0 -0.47 *
7 SALICYLATES Fruit 6.0 100.0 -0.05 *
0 LUTEOXANTHIN-2 Fruit 7.0 110.0 *
12 STIGMASTEROL Fruit 10.0 180.0 1.32 *
6 MYRISTIC-ACID Fruit 10.0 136.0 -0.26 *
0 NORDIHYDROCAPSAICIN Fruit 15.0 335.0 *
0 CAPSIAMIDE Fruit 20.0 200.0 Chemical Constituents of Oriental Herbs (3 diff. books)
2 CAMPESTEROL Fruit 20.0 530.0 3.84 *
39 NIACIN Fruit 21.0 80.0 0.26 *
1 CAPSIANOSIDE-D Fruit 21.0 38.0 *
32 ALPHA-TOCOPHEROL Fruit 22.0 284.0 3.25 *
53 BETA-CAROTENE Fruit 25.0 95.0 0.03 *
2 PALMITOLEIC-ACID Fruit 30.0 409.0 -0.27 USDA's Ag Handbook 8 and sequelae)
1 CAPSIANOSIDE-A Fruit 33.0 250.0 *
1 CAPSIANOSIDE-C Fruit 35.0 103.0 *
47 BETA-SITOSTEROL Fruit 60.0 1190.0 0.77 *
1 DIHYDROCAPSAICIN Fruit 75.0 1628.0 *
2 PHYTOSTEROLS Fruit 90.0 1750.0 1.04 Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.)
15 METHIONINE Fruit 100.0 1364.0 0.5 USDA's Ag Handbook 8 and sequelae)
44 CAPSAICIN Fruit 100.0 4000.0 -1.0 *
29 TRYPTOPHAN Fruit 110.0 1500.0 0.91 USDA's Ag Handbook 8 and sequelae)
0 CAROTENOIDS Fruit 115.0 9945.0 1.91 *
1 SODIUM Fruit 152.0 590.0 -0.13 *
8 STEARIC-ACID Fruit 160.0 2180.0 -0.13 USDA's Ag Handbook 8 and sequelae)
2 CYSTINE Fruit 160.0 2182.0 1.2 USDA's Ag Handbook 8 and sequelae)
7 HISTIDINE Fruit 170.0 2319.0 0.43 *
8 TYROSINE Fruit 180.0 2455.0 0.02 USDA's Ag Handbook 8 and sequelae)
14 SULFUR Fruit 190.0 2440.0 0.71 *
15 ALPHA-LINOLENIC-ACID Fruit 220.0 3001.0 0.21 USDA's Ag Handbook 8 and sequelae)
112 ASCORBIC-ACID Fruit 230.0 20982.0 1.02 *
9 OXALIC-ACID Fruit 257.0 1171.0 -0.24 Watt, J.M. and Breyer-Brandwijk, M.G. 1962. The Medicinal and Poisonous Plants of Southern and Eastern Africa. E. & S. Livingstone, Ltd. Edinburg & London. 1457 pp.
7 PHENYLALANINE Fruit 260.0 3546.0 0.08 USDA's Ag Handbook 8 and sequelae)
18 OLEIC-ACID Fruit 270.0 3582.0 -0.45 *
3 ISOLEUCINE Fruit 270.0 3683.0 0.01 USDA's Ag Handbook 8 and sequelae)
0 N-(13-METHYLTETRADECYL)ACETAMIDE Fruit 300.0 400.0 *
12 GLYCINE Fruit 310.0 4228.0 0.24 *
4 THREONINE Fruit 310.0 4228.0 0.5 *
1 SERINE Fruit 340.0 4638.0 0.35 *
3 ALANINE Fruit 350.0 4774.0 0.42 *
3 VALINE Fruit 360.0 4910.0 0.09 *
0 PROLINE Fruit 370.0 5047.0 0.29 *
4 LYSINE Fruit 380.0 5183.0 0.28 USDA's Ag Handbook 8 and sequelae)
14 ARGININE Fruit 410.0 5592.0 0.34 USDA's Ag Handbook 8 and sequelae)
28 CALCIUM Fruit 431.0 1670.0 -0.5 *
2 LEUCINE Fruit 440.0 6002.0 0.19 USDA's Ag Handbook 8 and sequelae)
13 PALMITIC-ACID Fruit 500.0 6820.0 -0.26 *
65 MAGNESIUM Fruit 604.0 2340.0 0.1 *
4 PHOSPHORUS Fruit 784.0 3040.0 -0.05 *
8 GLUTAMIC-ACID Fruit 1120.0 15277.0 0.16 USDA's Ag Handbook 8 and sequelae)
3 ASPARTIC-ACID Fruit 1200.0 16504.0 0.83 *
0 EO Fruit 1290.0 5000.0 -0.72 *
0 NITROGEN Fruit 1900.0 23330.0 0.61 ACTA AGRIC SCAND SUPPL 22: 1980
0 FAT Fruit 2000.0 144000.0 0.46 *
27 LINOLEIC-ACID Fruit 2190.0 29871.0 0.07 *
14 POTASSIUM Fruit 3483.0 13500.0 -0.39 *
15 FIBER Fruit 12000.0 351000.0 1.98 *
0 ASH Fruit 13416.0 52000.0 -0.12 *
0 SUGARS Fruit 18060.0 70000.0 -0.6 *
0 PROTEIN Fruit 35862.0 139000.0 0.4 *
0 FAT Seed 100000.0 150000.0 -0.61 List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
0 CARBOHYDRATES Fruit 175956.0 682000.0 -0.54 *
0 WATER Fruit 742000.0 937000.0 0.72 *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.