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Activities: 434
All Chemicals: 85
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# Activity Chemical Low PPM High PPM StdDev *Reference
2 PHYTOSTEROLS Root 70.0 700.0 -0.51 Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.)
2 PHYTOSTEROLS Leaf 120.0 1200.0 -0.42 Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.)
14 POTASSIUM Root 1700.0 30000.0 1.04 *
0 PROTEIN Root 9000.0 110700.0 -0.09 *
4 PUFA Root 530.0 6520.0 0.57 *
0 RAPIN Root -- -- *
15 RIBOFLAVIN Root 0.3 4.0 -0.02 *
0 RUBIDIUM Root 1.0 10.0 -0.41 *
60 SELENIUM Root -- -- *
1 SERINE Root 290.0 3565.0 0.11 *
0 SFA Root 110.0 1350.0 -0.6 *
4 SILICON Root 120.0 1200.0 5.17 *
1 SODIUM Root 400.0 11600.0 4.89 *
8 STEARIC-ACID Root 10.0 120.0 -0.6 *
12 STIGMASTEROL Root -- -- -0.81 Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.)
12 STIGMASTEROL Leaf -- -- -0.92 Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.)
14 SULFUR Root 510.0 5100.0 0.7 *
31 THIAMIN Root 0.4 5.0 -0.15 *
4 THREONINE Root 250.0 3075.0 -0.19 *
29 TRYPTOPHAN Root 90.0 1100.0 0.84 *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.