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Activities: 434
All Chemicals: 85
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# Activity Chemical Low PPM High PPM StdDev *Reference
4 PUFA Root 530.0 6520.0 0.57 *
0 PROTEIN Root 9000.0 110700.0 -0.09 *
14 POTASSIUM Root 1700.0 30000.0 1.04 *
2 PHYTOSTEROLS Root 70.0 700.0 -0.51 Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.)
2 PHYTOSTEROLS Leaf 120.0 1200.0 -0.42 Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.)
5 PHYLLOQUINONE Root -- 0.002 -1.0 *
4 PHOSPHORUS Root 270.0 5000.0 0.26 *
7 PHENYLALANINE Root 170.0 2090.0 -0.72 *
11 PANTOTHENIC-ACID Root 2.0 25.0 1.09 *
2 PALMITOLEIC-ACID Root 10.0 120.0 -0.68 *
13 PALMITIC-ACID Root 100.0 1230.0 -0.34 *
18 OLEIC-ACID Root 60.0 740.0 -0.45 *
0 NITROGEN Root 1800.0 18000.0 -1.26 *
3 NICKEL Root 0.01 0.1 -1.11 *
39 NIACIN Root 4.0 49.0 -0.04 *
13 MUFA Root 60.0 740.0 -0.65 *
2 MOLYBDENUM Root 0.1 1.0 -0.18 *
15 METHIONINE Root 110.0 1350.0 0.47 *
1 MERCURY Root 0.001 0.01 -0.48 *
14 MANGANESE Root 0.6 7.0 -0.46 *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.