Data Views

Activities: 434

Chemicals w/Activities: 65

All Chemicals: 85

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# Activity	Chemical	Part	Low PPM	High PPM	StdDev	^*Reference
112	112	ASCORBIC-ACID	Root	210.0	2580.0	0.83	*

77	77	ZINC	Root	2.0	23.0	-0.05	*

65	65	MAGNESIUM	Root	110.0	2000.0	-0.3	*

60	60	SELENIUM	Root	--	--		*

53	53	BETA-CAROTENE	Root	--	--		*

47	47	BETA-SITOSTEROL	Root	50.0	500.0	-0.26	Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.)

47	47	BETA-SITOSTEROL	Leaf	90.0	900.0	-0.59	Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.)

39	39	NIACIN	Root	4.0	49.0	-0.04	*

31	31	THIAMIN	Root	0.4	5.0	-0.15	*

29	29	TRYPTOPHAN	Root	90.0	1100.0	0.84	*

28	28	CALCIUM	Root	300.0	3690.0	-0.41	*

27	27	LINOLEIC-ACID	Root	120.0	1475.0	-0.61	*

24	24	CHROMIUM	Root	0.005	0.05	-0.55	*

18	18	OLEIC-ACID	Root	60.0	740.0	-0.45	*

16	16	LYCOPENE	Root	--	--		*

15	15	METHIONINE	Root	110.0	1350.0	0.47	*

15	15	RIBOFLAVIN	Root	0.3	4.0	-0.02	*

15	15	FOLACIN	Root	0.14	2.0	-0.53	*

15	15	FIBER	Root	9000.0	110700.0	0.5	*

14	14	POTASSIUM	Root	1700.0	30000.0	1.04	*

^*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.