# Activity | Chemical | Low PPM | High PPM | StdDev | *Reference | |
---|---|---|---|---|---|---|
3 | ALANINE | Root | 350.0 | 4305.0 | 0.42 | * |
12 | ALLANTOIN | Root | -- | -- | * | |
5 | ALUMINUM | Root | 2.0 | 10.0 | -0.31 | * |
14 | ARGININE | Root | 240.0 | 2950.0 | -0.39 | * |
2 | ARSENIC | Root | -- | -- | * | |
112 | ASCORBIC-ACID | Root | 210.0 | 2580.0 | 0.83 | * |
3 | ASPARTIC-ACID | Root | 630.0 | 7750.0 | -0.29 | * |
53 | BETA-CAROTENE | Root | -- | -- | * | |
47 | BETA-SITOSTEROL | Root | 50.0 | 500.0 | -0.26 | Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.) |
47 | BETA-SITOSTEROL | Leaf | 90.0 | 900.0 | -0.59 | Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.) |
4 | BORON | Root | 2.0 | 20.0 | -0.15 | * |
3 | CADMIUM | Root | 0.01 | 0.1 | -0.76 | * |
28 | CALCIUM | Root | 300.0 | 3690.0 | -0.41 | * |
2 | CAMPESTEROL | Plant | -- | -- | * | |
2 | CAMPESTEROL | Root | 10.0 | 100.0 | -0.29 | Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.) |
2 | CAMPESTEROL | Leaf | 20.0 | 200.0 | 0.27 | Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.) |
24 | CHROMIUM | Root | 0.005 | 0.05 | -0.55 | * |
2 | COBALT | Root | -- | -- | * | |
12 | COPPER | Root | 0.4 | 4.0 | -0.85 | * |
2 | CYSTINE | Root | 50.0 | 615.0 | -0.56 | * |