# Activity | Chemical | Low PPM | High PPM | StdDev | *Reference | |
---|---|---|---|---|---|---|
8 | STEARIC-ACID | Leaf | 70.0 | 752.0 | -0.13 | * |
1 | GLUCOBRASSICIN | Flower | 60.0 | 1670.0 | * | |
8 | STEARIC-ACID | Flower | 30.0 | 390.0 | 0.64 | * |
1 | GLUCOBRASSICIN | Leaf | 30.0 | 580.0 | * | |
2 | CAMPESTEROL | Flower | 30.0 | 300.0 | Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.) | |
12 | STIGMASTEROL | Flower | 20.0 | 200.0 | Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.) | |
1 | NEOGLUCOBRASSICIN | Leaf | 10.0 | 900.0 | * | |
53 | BETA-CAROTENE | Leaf | 9.0 | 138.0 | -0.54 | * |
6 | IRON | Leaf | 8.0 | 109.0 | -0.64 | * |
1 | NEOGLUCOBRASSICIN | Flower | 8.0 | 450.0 | * | |
32 | ALPHA-TOCOPHEROL | Leaf | 7.0 | 439.0 | 0.36 | * |
1 | 4-HYDROXY-GLUCOBRASSICIN | Flower | 7.0 | 390.0 | * | |
11 | PANTOTHENIC-ACID | Leaf | 5.35 | 63.0 | 0.85 | * |
39 | NIACIN | Flower | 5.0 | 85.0 | -0.09 | * |
6 | IRON | Flower | 5.0 | 122.0 | -0.3 | * |
77 | ZINC | Leaf | 4.0 | 118.0 | 0.2 | * |
77 | ZINC | Flower | 3.0 | 97.0 | 3.06 | * |
1 | 4-HYDROXY-GLUCOBRASSICIN | Leaf | 3.0 | 325.0 | * | |
4 | SILICON | Flower | 2.0 | 125.0 | 2.18 | * |
14 | MANGANESE | Leaf | 2.0 | 80.0 | -0.33 | * |