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Activities: 437
All Chemicals: 172
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# Activity Chemical Low PPM High PPM StdDev *Reference
0 WATER Shoot -- 897800.0 0.44 *
0 WATER Leaf -- 890000.0 0.41 *
0 WATER Fruit 872000.0 884560.0 0.5 USDA's Ag Handbook 8 and sequelae)
0 CARBOHYDRATES Fruit 83500.0 687243.0 -0.51 USDA's Ag Handbook 8 and sequelae)
0 CARBOHYDRATES Seed 619000.0 676095.0 0.61 USDA's Ag Handbook 8 and sequelae)
0 CARBOHYDRATES Shoot 48200.0 471624.0 -0.69 *
0 PROTEIN Shoot 41000.0 401174.0 1.71 *
5 STARCH Seed 390000.0 400000.0 0.36 *
0 PROTEIN Seed 238800.0 270598.0 0.33 USDA's Ag Handbook 8 and sequelae)
0 PROTEIN Fruit 28000.0 230453.0 1.62 USDA's Ag Handbook 8 and sequelae)
15 FIBER Shoot 13000.0 127202.0 -0.57 *
0 AMYLOSE Seed 108420.0 111200.0 -0.71 *
0 ASH Shoot 10500.0 102740.0 0.0 *
0 WATER Seed 83120.0 85480.0 -0.55 USDA's Ag Handbook 8 and sequelae)
15 FIBER Seed 47700.0 52090.0 -0.65 USDA's Ag Handbook 8 and sequelae)
0 ASH Fruit 6000.0 49383.0 -0.19 USDA's Ag Handbook 8 and sequelae)
0 ASH Seed 39270.0 45132.0 -0.08 USDA's Ag Handbook 8 and sequelae)
14 POTASSIUM Shoot 4550.0 44520.0 1.45 *
8 GLUTAMIC-ACID Seed -- 43190.0 0.06 *
0 FAT Fruit 4000.0 32922.0 -0.39 USDA's Ag Handbook 8 and sequelae)
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.