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Activities: 683
All Chemicals: 186
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# Activity Chemical Low PPM High PPM StdDev *Reference
8 STEARIC-ACID Seed 3000.0 10000.0 -0.35 *
22 GAMMA-AMINOBUTYRIC-ACID Fruit 2660.0 3370.0 1.7 Abstract (See species file)
22 GABA Fruit 2660.0 3370.0 1.41 *
6 MYRISTIC-ACID Seed 2400.0 4000.0 -0.24 *
2 ASPARAGINE Fruit 2300.0 4500.0 2.26 Abstract (See species file)
0 KILOCALORIES Fruit 1420.0 3550.0 -0.17 *
0 FAT Fruit 1000.0 25000.0 -0.45 *
5 GLUTAMINE Fruit 650.0 870.0 1.13 *
14 ARGININE Fruit 620.0 2090.0 -0.59 *
14 SULFUR Fruit 510.0 590.0 -0.57 *
29 TRYPTOPHAN Fruit 500.0 645.0 -0.29 USDA's Ag Handbook 8 and sequelae)
8 GLUTAMIC-ACID Fruit 400.0 6160.0 -0.55 *
4 PHOSPHORUS Fruit 370.0 8795.0 1.69 *
65 MAGNESIUM Fruit 325.0 790.0 -0.62 *
7 CHLORINE Fruit 270.0 310.0 -0.48 Duke, J. A. Writeups or information summaries on approximately 2,000 economic plants, USDA, ARS, Beltsville, MD 20705.
35 TANNIN Fruit 200.0 18000.0 -0.74 ANON. 1948-1976. The Wealth of India raw materials. Publications and Information Directorate, CSIR, New Delhi. 11 volumes.
28 CALCIUM Fruit 140.0 2000.0 -0.43 *
0 PROLINE Fruit 120.0 1590.0 -0.66 *
13 CYSTEINE Fruit 110.0 1140.0 1.0 Abstract (See species file)
3 ALANINE Fruit 80.0 1290.0 -0.95 *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.