0 |
CARBOHYDRATES |
Fruit | 366100.0 |
948500.0 |
0.89 |
USDA's Ag Handbook 8 and sequelae)
|
|
0 |
CARBOHYDRATES |
Seed | 655000.0 |
853000.0 |
1.31 |
*
|
|
0 |
SUGARS |
Fruit | 380000.0 |
850000.0 |
2.62 |
*
|
|
0 |
WATER |
Fruit | 153000.0 |
785000.0 |
0.06 |
*
|
|
14
|
14
|
SUCROSE |
Fruit | -- |
400000.0 |
2.09 |
*
|
|
7
|
7
|
GLUCOSE |
Fruit | -- |
357000.0 |
2.89 |
Rizk, A.F.M. and Al-Nowaihi, A.S., The Phytochemistry of the Horticultural Plants of Qatar, Scientific and Applied Research Centre, University of Qatar.
|
|
8
|
8
|
FRUCTOSE |
Fruit | -- |
308000.0 |
4.09 |
Rizk, A.F.M. and Al-Nowaihi, A.S., The Phytochemistry of the Horticultural Plants of Qatar, Scientific and Applied Research Centre, University of Qatar.
|
|
15
|
15
|
FIBER |
Seed | 64000.0 |
300000.0 |
1.3 |
*
|
|
5
|
5
|
STARCH |
Fruit | -- |
206000.0 |
-0.14 |
Abstract (See species file)
|
|
0 |
FAT |
Seed | 60000.0 |
100000.0 |
-0.87 |
*
|
|
0 |
WATER |
Seed | 71700.0 |
90000.0 |
-0.53 |
*
|
|
15
|
15
|
FIBER |
Fruit | 22000.0 |
85000.0 |
-0.53 |
*
|
|
0 |
PROTEIN |
Seed | 18200.0 |
58000.0 |
-1.56 |
*
|
|
7
|
7
|
LAURIC-ACID |
Seed | 4800.0 |
54000.0 |
-0.03 |
*
|
|
18
|
18
|
OLEIC-ACID |
Seed | 27000.0 |
51000.0 |
-0.56 |
*
|
|
0 |
TANNINS |
Plant | 7500.0 |
44800.0 |
-1.34 |
Rizk, A.F.M. and Al-Nowaihi, A.S., The Phytochemistry of the Horticultural Plants of Qatar, Scientific and Applied Research Centre, University of Qatar.
|
|
0 |
ASH |
Fruit | 5000.0 |
44800.0 |
-0.31 |
*
|
|
0 |
PENTOSANS |
Seed | -- |
43600.0 |
-0.73 |
Abstract (See species file)
|
|
0 |
PROTEIN |
Fruit | 9000.0 |
43000.0 |
-0.89 |
*
|
|
0 |
PECTINS |
Fruit | 7200.0 |
39000.0 |
0.73 |
*
|
|