77
|
77
|
ZINC |
Seed | 0.6 |
29.0 |
-0.46 |
Abstract (See species file)
|
|
77
|
77
|
ZINC |
Fruit | 3.0 |
4.0 |
-0.79 |
USDA's Ag Handbook 8 and sequelae)
|
|
3
|
3
|
XYLOSE |
Fruit | -- |
-- |
|
ANON. 1948-1976. The Wealth of India raw materials. Publications and Information Directorate, CSIR, New Delhi. 11 volumes.
|
|
0 |
WAX |
Fruit | -- |
-- |
|
ANON. 1948-1976. The Wealth of India raw materials. Publications and Information Directorate, CSIR, New Delhi. 11 volumes.
|
|
0 |
WATER |
Fruit | 153000.0 |
785000.0 |
0.06 |
*
|
|
0 |
WATER |
Seed | 71700.0 |
90000.0 |
-0.53 |
*
|
|
0 |
VIT-B-6 |
Fruit | 2.0 |
3.0 |
-0.88 |
USDA's Ag Handbook 8 and sequelae)
|
|
2
|
2
|
VIOLAXANTHIN |
Fruit | -- |
-- |
|
Rizk, A.F.M. and Al-Nowaihi, A.S., The Phytochemistry of the Horticultural Plants of Qatar, Scientific and Applied Research Centre, University of Qatar.
|
|
3
|
3
|
VALINE |
Fruit | 5.0 |
2710.0 |
-0.36 |
*
|
|
0 |
URONIC-ACID |
Pollen Or Spore | -- |
-- |
|
List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
|
|
8
|
8
|
TYROSINE |
Fruit | 10.0 |
1730.0 |
-0.29 |
*
|
|
29
|
29
|
TRYPTOPHAN |
Fruit | 500.0 |
645.0 |
-0.29 |
USDA's Ag Handbook 8 and sequelae)
|
|
0 |
TRICOSANOIC-ACID |
Seed | -- |
-- |
|
Abstract (See species file)
|
|
0 |
TRANS-3,5,3',5'-TETRAHYDROXY-4-METHYLSTILBENE |
Stem | -- |
-- |
|
Rizk, A.F.M. and Al-Nowaihi, A.S., The Phytochemistry of the Horticultural Plants of Qatar, Scientific and Applied Research Centre, University of Qatar.
|
|
4
|
4
|
THREONINE |
Fruit | 10.0 |
980.0 |
-0.85 |
*
|
|
31
|
31
|
THIAMIN |
Fruit | 0.1 |
1.7 |
-0.47 |
*
|
|
0 |
TANNINS |
Plant | 7500.0 |
44800.0 |
-1.34 |
Rizk, A.F.M. and Al-Nowaihi, A.S., The Phytochemistry of the Horticultural Plants of Qatar, Scientific and Applied Research Centre, University of Qatar.
|
|
35
|
35
|
TANNIN |
Fruit | 200.0 |
18000.0 |
-0.74 |
ANON. 1948-1976. The Wealth of India raw materials. Publications and Information Directorate, CSIR, New Delhi. 11 volumes.
|
|
14
|
14
|
SULFUR |
Fruit | 510.0 |
590.0 |
-0.57 |
*
|
|
0 |
SUGARS |
Fruit | 380000.0 |
850000.0 |
2.62 |
*
|
|