Data Views Exclude Ubiquitous Chemicals

Activities: 662
All Chemicals: 150
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# Activity Chemical Low PPM High PPM StdDev *Reference
21 CHLOROPHYLL Leaf -- -- Stitt, Paul. Why George should eat broccoli.
24 CHROMIUM Leaf 0.005 0.18 -0.63 ACTA AGRIC SCAND SUPPL 22: 1980
18 CINNAMIC-ACID Leaf -- -- Stitt, Paul. Why George should eat broccoli.
23 CITRIC-ACID Plant -- -- Jim Duke's personal files.
2 COBALT Leaf 0.02 0.6 -0.3 ACTA AGRIC SCAND SUPPL 22: 1980
12 COPPER Leaf 0.68 52.0 0.67 *
2 CYSTINE Leaf 200.0 2148.0 -0.65 USDA's Ag Handbook 8 and sequelae)
2 DIMETHYL-DISULFIDE Plant -- -- Jim Duke's personal files.
24 ETHANOL Plant -- -- Jim Duke's personal files.
0 FAT Leaf 3160.0 41242.0 -0.3 USDA's Ag Handbook 8 and sequelae)
61 FERULIC-ACID Leaf -- 13.0 0.09 *
15 FIBER Leaf 10760.0 122866.0 -0.48 USDA's Ag Handbook 8 and sequelae)
0 FLUORINE Leaf 0.03 0.9 -1.2 ACTA AGRIC SCAND SUPPL 22: 1980
15 FOLACIN Leaf 0.64 8.4 -0.15 USDA's Ag Handbook 8 and sequelae)
7 FUMARIC-ACID Plant -- -- Jim Duke's personal files.
1 GLUCOBRASSICIN Leaf 30.0 580.0 *
0 GLUCOERUCIN Leaf -- 15020.0 *
1 GLUCOIBERIN Leaf -- 248.0 *
0 GLUCONAPOLEIFERIN Leaf 9.0 135.0 *
1 GLUCONASTURTIN Leaf -- 145.0 *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.