Data Views Exclude Ubiquitous Chemicals

Activities: 662
All Chemicals: 150
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# Activity Chemical Low PPM High PPM StdDev *Reference
176 QUERCETIN Leaf -- -- Stitt, Paul. Why George should eat broccoli.
112 ASCORBIC-ACID Leaf 911.0 10360.0 0.52 *
102 CAFFEIC-ACID Leaf -- 8.0 -0.71 *
87 RUTIN Leaf -- -- Stitt, Paul. Why George should eat broccoli.
77 ZINC Leaf 4.0 118.0 0.2 *
77 CHLOROGENIC-ACID Leaf -- -- Stitt, Paul. Why George should eat broccoli.
75 KAEMPFEROL Leaf -- -- Stitt, Paul. Why George should eat broccoli.
65 MAGNESIUM Leaf 214.0 3072.0 -0.41 USDA's Ag Handbook 8 and sequelae)
61 FERULIC-ACID Leaf -- 13.0 0.09 *
60 SELENIUM Stem -- 0.015 -0.43 *
60 SELENIUM Leaf 0.002 0.024 -0.38 *
53 BETA-CAROTENE Leaf 9.0 138.0 -0.54 *
47 BETA-SITOSTEROL Plant -- -- Stitt, Paul. Why George should eat broccoli.
44 QUERCITRIN Leaf -- -- Stitt, Paul. Why George should eat broccoli.
39 NIACIN Leaf 6.4 83.0 -0.18 *
34 SALICYLIC-ACID Leaf -- -- Stitt, Paul. Why George should eat broccoli.
32 INDOLE-3-CARBINOL Leaf -- -- Stitt, Paul. Why George should eat broccoli.
32 ALPHA-TOCOPHEROL Leaf 7.0 439.0 0.36 *
31 THIAMIN Leaf 0.6 8.0 -0.06 USDA's Ag Handbook 8 and sequelae)
29 TRYPTOPHAN Leaf 290.0 3115.0 0.11 USDA's Ag Handbook 8 and sequelae)
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.