|
1
|
1
|
3-BETA-HYDROXYPARTHENOLIDE |
Leaf | -- |
-- |
|
*
|
|
|
|
1
|
1
|
PINOCARVONE |
Essential Oil | -- |
-- |
|
*
|
|
|
|
1
|
1
|
ELEUTHEROSIDE-B-1 |
Shoot | -- |
-- |
|
*
|
|
|
|
1
|
1
|
PINOCARVONE |
Fruit Essent. Oil | -- |
2000.0 |
|
*
|
|
|
|
1
|
1
|
REYNOSIN |
Leaf | -- |
-- |
|
*
|
|
|
|
1
|
1
|
3-BETA-HYDROXYPARTHENOLIDE |
Shoot | -- |
1.2 |
|
*
|
|
|
| 0 |
SECOTANAPARTHOLIDE-B |
Shoot | -- |
0.8 |
|
*
|
|
|
| 0 |
3-BETA-HYDROXYCOSTUNOLIDE |
Shoot | -- |
4.0 |
|
*
|
|
|
| 0 |
PROTEIN |
Seed | -- |
222000.0 |
-0.1 |
CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
|
|
|
| 0 |
P-CYMENENE |
Shoot | -- |
-- |
|
Hendriks, H., Bos, R., and Woerdenbag, H. J. 1996. The Essential Oil of Tanacetum parthenium (L.) Schultz-Bip. Flavor and Fragrance Journal 11(6): 367-71.
|
|
|
| 0 |
ORTHOCARSINE |
Plant | -- |
-- |
|
Tramil
|
|
|
| 0 |
DEHYDROSAUSSUREALACTONE |
Fruit Essent. Oil | -- |
6000.0 |
|
*
|
|
|
| 0 |
BETA-CARYOPHYLLENE |
Shoot | -- |
8.0 |
-0.39 |
Hendriks, H., Bos, R., and Woerdenbag, H. J. 1996. The Essential Oil of Tanacetum parthenium (L.) Schultz-Bip. Flavor and Fragrance Journal 11(6): 367-71.
|
|
|
| 0 |
BORNEOL-ACETATE |
Shoot | -- |
1.2 |
|
*
|
|
|
| 0 |
CHRYSANTHEMOMIN |
Leaf | -- |
-- |
|
*
|
|
|
| 0 |
TANACETIN |
Plant | -- |
-- |
|
Tramil
|
|
|
| 0 |
CHRYSOERIOL-7-GLUCURONIDE |
Leaf | -- |
-- |
|
*
|
|
|
| 0 |
SECOTANAPARTHOLIDE-B |
Leaf | -- |
-- |
|
*
|
|
|
| 0 |
3-BETA-HYDROXYCOSTUNOLIDE |
Leaf | -- |
-- |
|
*
|
|
|
| 0 |
GERMACRENE-A |
Tissue Culture | -- |
-- |
|
*
|
|
|