41
|
41
|
CAMPHOR |
Essential Oil | -- |
442000.0 |
1.34 |
*
|
|
27
|
27
|
PARTHENOLIDE |
Leaf | 130.0 |
300000.0 |
|
*
|
|
27
|
27
|
PARTHENOLIDE |
Fruit Essent. Oil | -- |
284000.0 |
|
*
|
|
41
|
41
|
CAMPHOR |
Leaf Essent. Oil | -- |
201000.0 |
0.41 |
*
|
|
41
|
41
|
CAMPHOR |
Fruit Essent. Oil | -- |
189000.0 |
|
*
|
|
15
|
15
|
FIBER |
Plant | -- |
143000.0 |
-0.59 |
Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
|
|
27
|
27
|
PARTHENOLIDE |
Leaf Essent. Oil | -- |
61000.0 |
|
*
|
|
9
|
9
|
CAMPHENE |
Essential Oil | -- |
54000.0 |
0.93 |
*
|
|
2
|
2
|
GERMACRENE-D |
Essential Oil | -- |
46000.0 |
-1.0 |
*
|
|
2
|
2
|
GERMACRENE-D |
Leaf Essent. Oil | -- |
31000.0 |
-0.54 |
*
|
|
16
|
16
|
P-CYMENE |
Essential Oil | -- |
31000.0 |
-0.38 |
*
|
|
9
|
9
|
CAMPHENE |
Leaf Essent. Oil | -- |
30000.0 |
0.19 |
*
|
|
23
|
23
|
TERPINEN-4-OL |
Essential Oil | -- |
28000.0 |
-0.35 |
*
|
|
14
|
14
|
POTASSIUM |
Plant | -- |
22500.0 |
0.05 |
Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
|
|
47
|
47
|
BETA-SITOSTEROL |
Leaf Essent. Oil | -- |
16000.0 |
|
*
|
|
27
|
27
|
PARTHENOLIDE |
Seed | -- |
15200.0 |
|
*
|
|
53
|
53
|
LINALOOL |
Essential Oil | -- |
13000.0 |
-0.52 |
*
|
|
35
|
35
|
BORNEOL |
Essential Oil | -- |
10000.0 |
-0.82 |
*
|
|
28
|
28
|
ALPHA-PINENE |
Essential Oil | -- |
10000.0 |
-0.47 |
*
|
|
11
|
11
|
GAMMA-TERPINENE |
Essential Oil | -- |
10000.0 |
-0.69 |
*
|
|
27
|
27
|
PARTHENOLIDE |
Shoot | 80.0 |
8700.0 |
|
*
|
|
9
|
9
|
CAMPHENE |
Fruit Essent. Oil | -- |
7000.0 |
-0.34 |
*
|
|
11
|
11
|
ALPHA-PHELLANDRENE |
Essential Oil | -- |
6000.0 |
-0.48 |
*
|
|
28
|
28
|
CALCIUM |
Plant | -- |
5810.0 |
-0.83 |
Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
|
|
4
|
4
|
PHOSPHORUS |
Plant | -- |
5010.0 |
0.68 |
Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
|
|
60
|
60
|
LIMONENE |
Essential Oil | -- |
5000.0 |
-0.71 |
*
|
|
16
|
16
|
P-CYMENE |
Fruit Essent. Oil | -- |
5000.0 |
-1.0 |
*
|
|
8
|
8
|
CARYOPHYLLENE-OXIDE |
Fruit Essent. Oil | -- |
4000.0 |
-1.0 |
*
|
|
23
|
23
|
MELATONIN |
Leaf | 6.0 |
3500.0 |
1.41 |
*
|
|
27
|
27
|
PARTHENOLIDE |
Flower | -- |
2424.0 |
|
*
|
|
65
|
65
|
MAGNESIUM |
Plant | -- |
2400.0 |
-0.52 |
Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
|
|
1
|
1
|
PINOCARVONE |
Fruit Essent. Oil | -- |
2000.0 |
|
*
|
|
28
|
28
|
ALPHA-PINENE |
Fruit Essent. Oil | -- |
2000.0 |
-0.82 |
*
|
|
1
|
1
|
REYNOSIN |
Flower | -- |
1485.0 |
|
*
|
|
5
|
5
|
SABINOL |
Fruit Essent. Oil | -- |
1300.0 |
|
*
|
|
35
|
35
|
BORNEOL |
Fruit Essent. Oil | -- |
1300.0 |
|
*
|
|
23
|
23
|
TERPINEN-4-OL |
Fruit Essent. Oil | -- |
1000.0 |
-0.74 |
*
|
|
76
|
76
|
EUGENOL |
Fruit Essent. Oil | -- |
1000.0 |
|
*
|
|
5
|
5
|
SABINENE |
Fruit Essent. Oil | -- |
1000.0 |
-0.71 |
*
|
|
13
|
13
|
BETA-PINENE |
Fruit Essent. Oil | -- |
1000.0 |
-0.77 |
*
|
|
11
|
11
|
GAMMA-TERPINENE |
Fruit Essent. Oil | -- |
1000.0 |
-1.02 |
*
|
|
3
|
3
|
SANTAMARINE |
Flower | -- |
424.0 |
|
*
|
|
2
|
2
|
CHRYSANTHENYL-ACETATE |
Shoot | -- |
360.0 |
|
Hendriks, H., Bos, R., and Woerdenbag, H. J. 1996. The Essential Oil of Tanacetum parthenium (L.) Schultz-Bip. Flavor and Fragrance Journal 11(6): 367-71.
|
|
112
|
112
|
ASCORBIC-ACID |
Plant | -- |
330.0 |
-0.52 |
Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
|
|
39
|
39
|
NIACIN |
Plant | -- |
285.0 |
2.92 |
Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
|
|
5
|
5
|
ISOFRAXIDIN |
Root | -- |
122.0 |
1.0 |
*
|
|
9
|
9
|
CAMPHENE |
Shoot | -- |
95.0 |
-0.13 |
Hendriks, H., Bos, R., and Woerdenbag, H. J. 1996. The Essential Oil of Tanacetum parthenium (L.) Schultz-Bip. Flavor and Fragrance Journal 11(6): 367-71.
|
|
1
|
1
|
SODIUM |
Plant | -- |
48.0 |
-0.3 |
Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
|
|
13
|
13
|
ALPHA-TERPINENE |
Shoot | -- |
45.0 |
-0.36 |
Hendriks, H., Bos, R., and Woerdenbag, H. J. 1996. The Essential Oil of Tanacetum parthenium (L.) Schultz-Bip. Flavor and Fragrance Journal 11(6): 367-71.
|
|
6
|
6
|
CARYOPHYLLENE-EPOXIDE |
Shoot | -- |
31.0 |
1.64 |
Hendriks, H., Bos, R., and Woerdenbag, H. J. 1996. The Essential Oil of Tanacetum parthenium (L.) Schultz-Bip. Flavor and Fragrance Journal 11(6): 367-71.
|
|
11
|
11
|
GAMMA-TERPINENE |
Shoot | -- |
28.0 |
-0.37 |
Hendriks, H., Bos, R., and Woerdenbag, H. J. 1996. The Essential Oil of Tanacetum parthenium (L.) Schultz-Bip. Flavor and Fragrance Journal 11(6): 367-71.
|
|
12
|
12
|
BORNYL-ACETATE |
Shoot | -- |
28.0 |
-0.36 |
Hendriks, H., Bos, R., and Woerdenbag, H. J. 1996. The Essential Oil of Tanacetum parthenium (L.) Schultz-Bip. Flavor and Fragrance Journal 11(6): 367-71.
|
|
41
|
41
|
CAMPHOR |
Shoot | -- |
24.0 |
-0.16 |
*
|
|
4
|
4
|
TIN |
Plant | -- |
21.0 |
0.01 |
Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
|
|
28
|
28
|
ALPHA-PINENE |
Shoot | -- |
15.0 |
-0.15 |
Hendriks, H., Bos, R., and Woerdenbag, H. J. 1996. The Essential Oil of Tanacetum parthenium (L.) Schultz-Bip. Flavor and Fragrance Journal 11(6): 367-71.
|
|
53
|
53
|
BETA-CAROTENE |
Plant | -- |
14.0 |
-0.65 |
Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
|
|
35
|
35
|
BORNEOL |
Shoot | -- |
9.0 |
-0.39 |
Hendriks, H., Bos, R., and Woerdenbag, H. J. 1996. The Essential Oil of Tanacetum parthenium (L.) Schultz-Bip. Flavor and Fragrance Journal 11(6): 367-71.
|
|
16
|
16
|
P-CYMENE |
Shoot | -- |
9.0 |
-0.49 |
Hendriks, H., Bos, R., and Woerdenbag, H. J. 1996. The Essential Oil of Tanacetum parthenium (L.) Schultz-Bip. Flavor and Fragrance Journal 11(6): 367-71.
|
|
14
|
14
|
MANGANESE |
Plant | -- |
8.1 |
-0.64 |
Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
|
|
9
|
9
|
COSTUNOLIDE |
Shoot | -- |
6.0 |
-1.0 |
*
|
|
5
|
5
|
ALUMINUM |
Plant | -- |
6.0 |
-0.75 |
Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
|
|
5
|
5
|
SABINENE |
Shoot | -- |
5.0 |
-0.29 |
Hendriks, H., Bos, R., and Woerdenbag, H. J. 1996. The Essential Oil of Tanacetum parthenium (L.) Schultz-Bip. Flavor and Fragrance Journal 11(6): 367-71.
|
|
4
|
4
|
SILICON |
Plant | -- |
4.6 |
-0.52 |
Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
|
|
31
|
31
|
THIAMIN |
Plant | -- |
4.1 |
-0.3 |
Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
|
|
1
|
1
|
ARTEMORIN |
Shoot | -- |
4.0 |
|
*
|
|
23
|
23
|
TERPINEN-4-OL |
Shoot | -- |
4.0 |
-0.17 |
Hendriks, H., Bos, R., and Woerdenbag, H. J. 1996. The Essential Oil of Tanacetum parthenium (L.) Schultz-Bip. Flavor and Fragrance Journal 11(6): 367-71.
|
|
13
|
13
|
BETA-PINENE |
Shoot | -- |
4.0 |
-0.12 |
Hendriks, H., Bos, R., and Woerdenbag, H. J. 1996. The Essential Oil of Tanacetum parthenium (L.) Schultz-Bip. Flavor and Fragrance Journal 11(6): 367-71.
|
|
2
|
2
|
GERMACRENE-D |
Shoot | -- |
4.0 |
-0.37 |
*
|
|
23
|
23
|
ALPHA-TERPINEOL |
Shoot | -- |
2.5 |
-0.28 |
Hendriks, H., Bos, R., and Woerdenbag, H. J. 1996. The Essential Oil of Tanacetum parthenium (L.) Schultz-Bip. Flavor and Fragrance Journal 11(6): 367-71.
|
|
15
|
15
|
RIBOFLAVIN |
Plant | -- |
2.5 |
-0.62 |
Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
|
|
1
|
1
|
PINOCARVONE |
Shoot | -- |
2.0 |
-0.63 |
Hendriks, H., Bos, R., and Woerdenbag, H. J. 1996. The Essential Oil of Tanacetum parthenium (L.) Schultz-Bip. Flavor and Fragrance Journal 11(6): 367-71.
|
|
24
|
24
|
CHROMIUM |
Plant | -- |
1.7 |
-0.7 |
Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
|
|
60
|
60
|
SELENIUM |
Plant | -- |
1.7 |
-0.35 |
Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
|
|
2
|
2
|
THUJOPSENE |
Shoot | -- |
1.5 |
-0.71 |
Hendriks, H., Bos, R., and Woerdenbag, H. J. 1996. The Essential Oil of Tanacetum parthenium (L.) Schultz-Bip. Flavor and Fragrance Journal 11(6): 367-71.
|
|
1
|
1
|
3-BETA-HYDROXYPARTHENOLIDE |
Shoot | -- |
1.2 |
|
*
|
|
5
|
5
|
CANIN |
Shoot | -- |
0.8 |
|
*
|
|
4
|
4
|
ARTECANIN |
Shoot | -- |
0.4 |
|
*
|
|
1
|
1
|
REYNOSIN |
Shoot | -- |
0.4 |
|
*
|
|
10
|
10
|
CUMINALDEHYDE |
Shoot | -- |
-- |
-0.33 |
Hendriks, H., Bos, R., and Woerdenbag, H. J. 1996. The Essential Oil of Tanacetum parthenium (L.) Schultz-Bip. Flavor and Fragrance Journal 11(6): 367-71.
|
|
2
|
2
|
COBALT |
Plant | -- |
-- |
|
Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
|
|
1
|
1
|
PINOCARVONE |
Essential Oil | -- |
-- |
|
*
|
|
60
|
60
|
LIMONENE |
Shoot | -- |
-- |
|
Hendriks, H., Bos, R., and Woerdenbag, H. J. 1996. The Essential Oil of Tanacetum parthenium (L.) Schultz-Bip. Flavor and Fragrance Journal 11(6): 367-71.
|
|
2
|
2
|
ALPHA-HUMULENE |
Shoot | -- |
-- |
|
Hendriks, H., Bos, R., and Woerdenbag, H. J. 1996. The Essential Oil of Tanacetum parthenium (L.) Schultz-Bip. Flavor and Fragrance Journal 11(6): 367-71.
|
|
3
|
3
|
LUTEOLIN-7-GLUCURONIDE |
Leaf | -- |
-- |
|
*
|
|
12
|
12
|
STIGMASTEROL |
Fruit Essent. Oil | -- |
-- |
|
*
|
|
1
|
1
|
ELEUTHEROSIDE-B-1 |
Shoot | -- |
-- |
|
*
|
|
27
|
27
|
PARTHENOLIDE |
Plant | -- |
-- |
|
*
|
|
4
|
4
|
ARTECANIN |
Leaf | -- |
-- |
|
*
|
|
9
|
9
|
DELTA-CADINENE |
Essential Oil | -- |
-- |
|
*
|
|
5
|
5
|
CANIN |
Plant | -- |
-- |
|
Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp.
|
|
23
|
23
|
ALPHA-TERPINEOL |
Plant | -- |
-- |
|
*
|
|
67
|
67
|
1,8-CINEOLE |
Shoot | -- |
-- |
|
Hendriks, H., Bos, R., and Woerdenbag, H. J. 1996. The Essential Oil of Tanacetum parthenium (L.) Schultz-Bip. Flavor and Fragrance Journal 11(6): 367-71.
|
|
5
|
5
|
SANTAMARIN |
Plant | -- |
-- |
|
*
|
|
3
|
3
|
CYNAROSIDE |
Leaf | -- |
-- |
|
*
|
|
2
|
2
|
(-)-CAMPHOR |
Plant | -- |
-- |
|
*
|
|
13
|
13
|
ALPHA-TERPINENE |
Plant | -- |
-- |
|
*
|
|
37
|
37
|
CARVACROL |
Shoot | -- |
-- |
|
Hendriks, H., Bos, R., and Woerdenbag, H. J. 1996. The Essential Oil of Tanacetum parthenium (L.) Schultz-Bip. Flavor and Fragrance Journal 11(6): 367-71.
|
|
6
|
6
|
IRON |
Plant | -- |
-- |
|
Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
|
|
5
|
5
|
SANTAMARIN |
Leaf | -- |
-- |
|
List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
|
|
9
|
9
|
DELTA-CADINENE |
Shoot | -- |
-- |
|
Hendriks, H., Bos, R., and Woerdenbag, H. J. 1996. The Essential Oil of Tanacetum parthenium (L.) Schultz-Bip. Flavor and Fragrance Journal 11(6): 367-71.
|
|
1
|
1
|
3-BETA-HYDROXYPARTHENOLIDE |
Leaf | -- |
-- |
|
*
|
|
5
|
5
|
SABINENE |
Essential Oil | -- |
-- |
|
*
|
|
5
|
5
|
SANTAMARIN |
Flower | -- |
-- |
|
*
|
|
2
|
2
|
BENZYL-PROPIONATE |
Shoot | -- |
-- |
|
Hendriks, H., Bos, R., and Woerdenbag, H. J. 1996. The Essential Oil of Tanacetum parthenium (L.) Schultz-Bip. Flavor and Fragrance Journal 11(6): 367-71.
|
|
31
|
31
|
CARYOPHYLLENE |
Fruit Essent. Oil | -- |
-- |
|
*
|
|
4
|
4
|
ARTECANIN |
Plant | -- |
-- |
|
*
|
|
1
|
1
|
BENZYL-ISOVALERATE |
Shoot | -- |
-- |
|
Hendriks, H., Bos, R., and Woerdenbag, H. J. 1996. The Essential Oil of Tanacetum parthenium (L.) Schultz-Bip. Flavor and Fragrance Journal 11(6): 367-71.
|
|
2
|
2
|
GERMACRENE-D |
Tissue Culture | -- |
-- |
|
*
|
|
2
|
2
|
FARNESENE |
Plant | -- |
-- |
|
Newall, C. A., Anderson, L. A. and Phillipson, J. D. 1996. Herbal Medicine - A Guide for Health-care Professionals. The Pharmaceutical Press, London. 296pp.
|
|
47
|
47
|
BETA-SITOSTEROL |
Fruit Essent. Oil | -- |
-- |
|
*
|
|
36
|
36
|
ALANTOLACTONE |
Leaf | -- |
-- |
|
*
|
|
1
|
1
|
REYNOSIN |
Leaf | -- |
-- |
|
*
|
|
1
|
1
|
BENZYL-ISOBUTYRATE |
Shoot | -- |
-- |
|
Hendriks, H., Bos, R., and Woerdenbag, H. J. 1996. The Essential Oil of Tanacetum parthenium (L.) Schultz-Bip. Flavor and Fragrance Journal 11(6): 367-71.
|
|
9
|
9
|
COSTUNOLIDE |
Plant | -- |
-- |
|
Newall, C. A., Anderson, L. A. and Phillipson, J. D. 1996. Herbal Medicine - A Guide for Health-care Professionals. The Pharmaceutical Press, London. 296pp.
|
|
5
|
5
|
CANIN |
Leaf | -- |
-- |
|
*
|
|
13
|
13
|
BETA-PINENE |
Essential Oil | -- |
-- |
|
*
|
|
71
|
71
|
THYMOL |
Shoot | -- |
-- |
|
Hendriks, H., Bos, R., and Woerdenbag, H. J. 1996. The Essential Oil of Tanacetum parthenium (L.) Schultz-Bip. Flavor and Fragrance Journal 11(6): 367-71.
|
|
9
|
9
|
TERPINOLENE |
Plant | -- |
-- |
|
*
|
|
24
|
24
|
BENZALDEHYDE |
Shoot | -- |
-- |
|
Hendriks, H., Bos, R., and Woerdenbag, H. J. 1996. The Essential Oil of Tanacetum parthenium (L.) Schultz-Bip. Flavor and Fragrance Journal 11(6): 367-71.
|
|
9
|
9
|
BENZYL-ALCOHOL |
Fruit Essent. Oil | -- |
-- |
|
*
|
|
4
|
4
|
COSMOSIIN |
Flower | -- |
-- |
|
List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
|
|
1
|
1
|
REYNOSIN |
Plant | -- |
-- |
|
*
|
|
77
|
77
|
ZINC |
Plant | -- |
-- |
|
Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
|
|
9
|
9
|
TERPINOLENE |
Shoot | -- |
-- |
|
Hendriks, H., Bos, R., and Woerdenbag, H. J. 1996. The Essential Oil of Tanacetum parthenium (L.) Schultz-Bip. Flavor and Fragrance Journal 11(6): 367-71.
|
|
22
|
22
|
MYRCENE |
Fruit Essent. Oil | -- |
-- |
|
*
|
|
76
|
76
|
EUGENOL |
Essential Oil | -- |
-- |
|
*
|
|