112
|
112
|
ASCORBIC-ACID |
Plant | -- |
330.0 |
-0.52 |
Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
|
|
77
|
77
|
ZINC |
Plant | -- |
-- |
|
Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
|
|
76
|
76
|
EUGENOL |
Essential Oil | -- |
-- |
|
*
|
|
76
|
76
|
EUGENOL |
Fruit Essent. Oil | -- |
1000.0 |
|
*
|
|
71
|
71
|
THYMOL |
Shoot | -- |
-- |
|
Hendriks, H., Bos, R., and Woerdenbag, H. J. 1996. The Essential Oil of Tanacetum parthenium (L.) Schultz-Bip. Flavor and Fragrance Journal 11(6): 367-71.
|
|
67
|
67
|
1,8-CINEOLE |
Shoot | -- |
-- |
|
Hendriks, H., Bos, R., and Woerdenbag, H. J. 1996. The Essential Oil of Tanacetum parthenium (L.) Schultz-Bip. Flavor and Fragrance Journal 11(6): 367-71.
|
|
65
|
65
|
MAGNESIUM |
Plant | -- |
2400.0 |
-0.52 |
Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
|
|
60
|
60
|
LIMONENE |
Essential Oil | -- |
5000.0 |
-0.71 |
*
|
|
60
|
60
|
SELENIUM |
Plant | -- |
1.7 |
-0.35 |
Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
|
|
60
|
60
|
LIMONENE |
Shoot | -- |
-- |
|
Hendriks, H., Bos, R., and Woerdenbag, H. J. 1996. The Essential Oil of Tanacetum parthenium (L.) Schultz-Bip. Flavor and Fragrance Journal 11(6): 367-71.
|
|
53
|
53
|
LINALOOL |
Essential Oil | -- |
13000.0 |
-0.52 |
*
|
|
53
|
53
|
BETA-CAROTENE |
Plant | -- |
14.0 |
-0.65 |
Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
|
|
47
|
47
|
BETA-SITOSTEROL |
Leaf Essent. Oil | -- |
16000.0 |
|
*
|
|
47
|
47
|
BETA-SITOSTEROL |
Fruit Essent. Oil | -- |
-- |
|
*
|
|
41
|
41
|
CAMPHOR |
Shoot | -- |
24.0 |
-0.16 |
*
|
|
41
|
41
|
CAMPHOR |
Leaf Essent. Oil | -- |
201000.0 |
0.41 |
*
|
|
41
|
41
|
CAMPHOR |
Essential Oil | -- |
442000.0 |
1.34 |
*
|
|
41
|
41
|
CAMPHOR |
Fruit Essent. Oil | -- |
189000.0 |
|
*
|
|
39
|
39
|
NIACIN |
Plant | -- |
285.0 |
2.92 |
Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
|
|
37
|
37
|
CARVACROL |
Shoot | -- |
-- |
|
Hendriks, H., Bos, R., and Woerdenbag, H. J. 1996. The Essential Oil of Tanacetum parthenium (L.) Schultz-Bip. Flavor and Fragrance Journal 11(6): 367-71.
|
|