| 0 |
3-EPIKATONIC-ACID |
Seed | -- |
-- |
|
Coxon, D. T., Wells, J. W. 1980. 3-epikatonic acid from Guar Meal, Cyamopsis tetragonoloba. Phytochemistry, 19: 1247-1248.
|
|
|
|
25
|
25
|
P-COUMARIC-ACID |
Silk Stigma Style | -- |
-- |
|
Kandasamy, M. K. 1986. The Stigmatic Exudate of Cyamopsis tetragonoloba L. Taub. Biochem Physiol Pflanz, 181(8): 571-575.
|
|
|
| 0 |
TEXASIN-7-O-BETA-D-GLUCOSIDE |
Leaf | -- |
-- |
|
Kaushal, G. P., Bhatia, I. S. 1982. A Study of Polyphenols in the Seeds and Leaves of Guar (Cyamopsis tetragonoloba L. Taub). J Sci Food Agr, 33: 461-470.
|
|
|
| 0 |
7-O-BETA-(2-RHAMNOSYL-GLUCOSYL)-MYRICETIN |
Seed | -- |
-- |
|
Singh, J., Kaushal, G. P., Sood, R. 1989. A New Flavonol Glycoside from Guar (Cyamopsis tetragonoloba L. Taub). J Indian Chem Soc, 66(11): 833-834.
|
|
|
| 0 |
QUERCETIN-3-O-BETA-D-RUTINOSIDE |
Leaf | -- |
-- |
|
Kaushal, G. P., Bhatia, I. S. 1982. A Study of Polyphenols in the Seeds and Leaves of Guar (Cyamopsis tetragonoloba L. Taub). J Sci Food Agr, 33: 461-470.
|
|
|
| 0 |
7-O-BETA-(2-RHAMNOSYL-GLUCOSYL)-MYRICETIN |
Leaf | -- |
-- |
|
Singh, J., Kaushal, G. P., Sood, R. 1989. A New Flavonol Glycoside from Guar (Cyamopsis tetragonoloba L. Taub). J Indian Chem Soc, 66(11): 833-834.
|
|
|
| 0 |
GUARAN |
Seed | -- |
-- |
|
Karaw-Ya, M. S., Ammar, N. M., Al-Okbl, S. Y. 1994. Studies on Guaran as Hypoglycemic Agent. Fac. Pharmacy, Cairo University, Cairo 11562 Egypt. Egypt J Food Sci, 22(1): 1-12.
|
|
|
| 0 |
DAIDZEIN-7-O-BETA-D-GLUCOSIDE |
Leaf | -- |
-- |
|
Kaushal, G. P., Bhatia, I. S. 1982. A Study of Polyphenols in the Seeds and Leaves of Guar (Cyamopsis tetragonoloba L. Taub). J Sci Food Agr, 33: 461-470.
|
|
|
|
176
|
176
|
QUERCETIN |
Fruit | -- |
-- |
|
Daniel, M. 1989. Polyphenols of Some Indian Vegetables. Curr Sci, 58(23): 1332-1334.
|
|
|
|
62
|
62
|
GALLIC-ACID |
Fruit | -- |
-- |
|
Bajaj, K. L., Rani, M., Arora, Y. K. 1978. Polyphenols and Lignins of Mature Guar Pods (Cyamopsis tetragonolobus). Plant Biochem J, 5: 140-145.
|
|
|
| 0 |
2,3,4-TRIHYDROXY-BENZOIC-ACID |
Leaf | -- |
-- |
|
Kaushal, G. P., Bhatia, I. S. 1982. A Study of Polyphenols in the Seeds and Leaves of Guar (Cyamopsis tetragonoloba L. Taub). J Sci Food Agr, 33: 461-470.
|
|
|
|
51
|
51
|
ELLAGIC-ACID |
Seed | -- |
-- |
|
Kaushal, G. P., Bhatia, I. S. 1982. A Study of Polyphenols in the Seeds and Leaves of Guar (Cyamopsis tetragonoloba L. Taub). J Sci Food Agr, 33: 461-470.
|
|
|
| 0 |
P-COUMAROYL-QUINIC-ACID |
Leaf | -- |
-- |
|
Kaushal, G. P., Bhatia, I. S. 1982. A Study of Polyphenols in the Seeds and Leaves of Guar (Cyamopsis tetragonoloba L. Taub). J Sci Food Agr, 33: 461-470.
|
|
|
|
102
|
102
|
CAFFEIC-ACID |
Seed | -- |
-- |
|
Kaushal, G. P., Bhatia, I. S. 1982. A Study of Polyphenols in the Seeds and Leaves of Guar (Cyamopsis tetragonoloba L. Taub). J Sci Food Agr, 33: 461-470.
|
|
|
|
75
|
75
|
KAEMPFEROL |
Fruit | -- |
-- |
|
Daniel, M. 1989. Polyphenols of Some Indian Vegetables. Curr Sci, 58(23): 1332-1334.
|
|
|
|
62
|
62
|
GALLIC-ACID |
Seed | -- |
-- |
|
Kaushal, G. P., Bhatia, I. S. 1982. A Study of Polyphenols in the Seeds and Leaves of Guar (Cyamopsis tetragonoloba L. Taub). J Sci Food Agr, 33: 461-470.
|
|
|
| 0 |
7-O-BETA-D-GLUCOSIDE-3-O-(2-DIRHAMNOSYL-GLUCOSYL)-KAEMPFEROL |
Leaf | -- |
-- |
|
Singh, J., Kaushal, G. P. 1992. A New Flavonoltetraglycoside From Guar (Cyamopsis tetragonoloba) Leaves. J Indian Chem Soc, 69(6): 345-346.
|
|
|
| 0 |
MYRICETIN-7-O-BETA-D-GLUCOSIDE-3-GLYCOSIDE |
Leaf | -- |
-- |
|
Kaushal, G. P., Bhatia, I. S. 1982. A Study of Polyphenols in the Seeds and Leaves of Guar (Cyamopsis tetragonoloba L. Taub). J Sci Food Agr, 33: 461-470.
|
|
|
|
7
|
7
|
ASTRAGALIN |
Leaf | -- |
-- |
|
Kaushal, G. P., Bhatia, I. S. 1982. A Study of Polyphenols in the Seeds and Leaves of Guar (Cyamopsis tetragonoloba L. Taub). J Sci Food Agr, 33: 461-470.
|
|
|
|
8
|
8
|
GENTISIC-ACID |
Fruit | -- |
-- |
|
Bajaj, K. L., Rani, M., Arora, Y. K. 1978. Polyphenols and Lignins of Mature Guar Pods (Cyamopsis tetragonolobus). Plant Biochem J, 5: 140-145.
|
|
|