7
|
7
|
PHENYLALANINE |
Seed | -- |
2115.0 |
-1.13 |
*
|
|
4
|
4
|
PHOSPHORUS |
Seed | -- |
430.0 |
-1.3 |
*
|
|
2
|
2
|
PHYTOSTEROLS |
Seed | -- |
290.0 |
-0.57 |
Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.)
|
|
0 |
PROTEIN |
Seed | -- |
73000.0 |
-1.43 |
*
|
|
0 |
PSEUDOTARAXASTEROL |
Seed Oil | -- |
-- |
|
Itoh, O., Uetsuki, T., Tamura, T., Matsumoto, A. 1980. Characterization of Triterpene Alcohols of Seed Oils From Some Species of Theaceae, Phytolaccaceae and Sapotaceae. Lipids 15 6: 407-411.
|
|
8
|
8
|
STEARIC-ACID |
Seed Oil | -- |
459000.0 |
2.82 |
Adomako, D. 1977. Fatty Acid Composition and Characteristics of Pentadesma Butyracea Fat Extracted From Ghana Seeds. J. Sci. Food Agr. 28: 384-386.
|
|
8
|
8
|
STEARIC-ACID |
Seed | 215660.0 |
233020.0 |
4.49 |
*
|
|
12
|
12
|
STIGMASTEROL |
Seed | -- |
10.0 |
-0.52 |
Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.)
|
|
2
|
2
|
TARAXASTEROL |
Seed Oil | -- |
-- |
|
Itoh, O., Uetsuki, T., Tamura, T., Matsumoto, A. 1980. Characterization of Triterpene Alcohols of Seed Oils From Some Species of Theaceae, Phytolaccaceae and Sapotaceae. Lipids 15 6: 407-411.
|
|
2
|
2
|
TARAXEROL |
Seed Oil | -- |
-- |
|
Itoh, O., Uetsuki, T., Tamura, T., Matsumoto, A. 1980. Characterization of Triterpene Alcohols of Seed Oils From Some Species of Theaceae, Phytolaccaceae and Sapotaceae. Lipids 15 6: 407-411.
|
|
31
|
31
|
THIAMIN |
Seed | -- |
5.6 |
-0.23 |
*
|
|
0 |
TIRUCALLA-7-24-DIEN-3-BETA-OL |
Seed Oil | -- |
-- |
|
Itoh, O., Uetsuki, T., Tamura, T., Matsumoto, A. 1980. Characterization of Triterpene Alcohols of Seed Oils From Some Species of Theaceae, Phytolaccaceae and Sapotaceae. Lipids 15 6: 407-411.
|
|
29
|
29
|
TRYPTOPHAN |
Seed | -- |
800.0 |
-0.86 |
*
|
|
3
|
3
|
VALINE |
Seed | -- |
1020.0 |
-1.35 |
*
|
|