|
18
|
18
|
OLEIC-ACID |
Seed | 239855.0 |
257740.0 |
1.14 |
*
|
|
|
|
8
|
8
|
STEARIC-ACID |
Seed | 215660.0 |
233020.0 |
4.49 |
*
|
|
|
|
27
|
27
|
LINOLEIC-ACID |
Seed | 22620.0 |
28930.0 |
-0.67 |
*
|
|
|
|
10
|
10
|
ALPHA-AMYRIN |
Seed Oil | -- |
-- |
|
Itoh, O., Uetsuki, T., Tamura, T., Matsumoto, A. 1980. Characterization of Triterpene Alcohols of Seed Oils From Some Species of Theaceae, Phytolaccaceae and Sapotaceae. Lipids 15 6: 407-411.
|
|
|
|
2
|
2
|
TARAXEROL |
Seed Oil | -- |
-- |
|
Itoh, O., Uetsuki, T., Tamura, T., Matsumoto, A. 1980. Characterization of Triterpene Alcohols of Seed Oils From Some Species of Theaceae, Phytolaccaceae and Sapotaceae. Lipids 15 6: 407-411.
|
|
|
| 0 |
PARKEOL |
Plant | -- |
-- |
|
*
|
|
|
|
27
|
27
|
LINOLEIC-ACID |
Seed Oil | -- |
69000.0 |
-1.27 |
Adomako, D. 1977. Fatty Acid Composition and Characteristics of Pentadesma Butyracea Fat Extracted From Ghana Seeds. J. Sci. Food Agr. 28: 384-386.
|
|
|
| 0 |
CARBOHYDRATES |
Seed | -- |
382000.0 |
-0.56 |
*
|
|
|
| 0 |
ALPHA-AMYRENONE |
Seed Oil | -- |
-- |
|
Kolhe, J. N., Bhaskar, A., Brongi, N. V. 1982. Occurrence of 3-oxo Triterpenes in the Unsaponifiable Matter of Some Vegetable Fats. Lipids 17: 166-168.
|
|
|
|
2
|
2
|
TARAXASTEROL |
Seed Oil | -- |
-- |
|
Itoh, O., Uetsuki, T., Tamura, T., Matsumoto, A. 1980. Characterization of Triterpene Alcohols of Seed Oils From Some Species of Theaceae, Phytolaccaceae and Sapotaceae. Lipids 15 6: 407-411.
|
|
|
|
13
|
13
|
PALMITIC-ACID |
Seed | -- |
29980.0 |
-0.08 |
*
|
|
|
|
1
|
1
|
LANOSTEROL |
Seed Oil | -- |
-- |
|
Itoh, O., Uetsuki, T., Tamura, T., Matsumoto, A. 1980. Characterization of Triterpene Alcohols of Seed Oils From Some Species of Theaceae, Phytolaccaceae and Sapotaceae. Lipids 15 6: 407-411.
|
|
|
|
28
|
28
|
CALCIUM |
Seed | -- |
1070.0 |
-0.57 |
*
|
|
|
|
3
|
3
|
VALINE |
Seed | -- |
1020.0 |
-1.35 |
*
|
|
|
|
8
|
8
|
STEARIC-ACID |
Seed Oil | -- |
459000.0 |
2.82 |
Adomako, D. 1977. Fatty Acid Composition and Characteristics of Pentadesma Butyracea Fat Extracted From Ghana Seeds. J. Sci. Food Agr. 28: 384-386.
|
|
|
| 0 |
GERMANICOL |
Seed Oil | -- |
-- |
|
Itoh, O., Uetsuki, T., Tamura, T., Matsumoto, A. 1980. Characterization of Triterpene Alcohols of Seed Oils From Some Species of Theaceae, Phytolaccaceae and Sapotaceae. Lipids 15 6: 407-411.
|
|
|
| 0 |
BASSEOL |
Plant | -- |
-- |
|
*
|
|
|
|
29
|
29
|
TRYPTOPHAN |
Seed | -- |
800.0 |
-0.86 |
*
|
|
|
|
21
|
21
|
LUPEOL |
Plant | -- |
-- |
|
*
|
|
|
| 0 |
PSEUDOTARAXASTEROL |
Seed Oil | -- |
-- |
|
Itoh, O., Uetsuki, T., Tamura, T., Matsumoto, A. 1980. Characterization of Triterpene Alcohols of Seed Oils From Some Species of Theaceae, Phytolaccaceae and Sapotaceae. Lipids 15 6: 407-411.
|
|
|