|
12
|
12
|
ALLANTOIN |
Seed | -- |
-- |
|
*
|
|
|
|
10
|
10
|
ALPHA-AMYRIN |
Plant | -- |
-- |
|
*
|
|
|
|
10
|
10
|
ALPHA-AMYRIN |
Seed Oil | -- |
-- |
|
Itoh, O., Uetsuki, T., Tamura, T., Matsumoto, A. 1980. Characterization of Triterpene Alcohols of Seed Oils From Some Species of Theaceae, Phytolaccaceae and Sapotaceae. Lipids 15 6: 407-411.
|
|
|
|
14
|
14
|
ARGININE |
Seed | -- |
5985.0 |
-0.79 |
*
|
|
|
|
9
|
9
|
BETA-AMYRIN |
Seed Oil | -- |
-- |
|
Itoh, O., Uetsuki, T., Tamura, T., Matsumoto, A. 1980. Characterization of Triterpene Alcohols of Seed Oils From Some Species of Theaceae, Phytolaccaceae and Sapotaceae. Lipids 15 6: 407-411.
|
|
|
|
9
|
9
|
BETA-AMYRIN |
Plant | -- |
-- |
|
*
|
|
|
|
28
|
28
|
CALCIUM |
Seed | -- |
1070.0 |
-0.57 |
*
|
|
|
|
2
|
2
|
CYSTINE |
Seed | -- |
730.0 |
-1.68 |
*
|
|
|
|
3
|
3
|
DAMMARADIENOL |
Seed Oil | -- |
-- |
|
Itoh, O., Uetsuki, T., Tamura, T., Matsumoto, A. 1980. Characterization of Triterpene Alcohols of Seed Oils From Some Species of Theaceae, Phytolaccaceae and Sapotaceae. Lipids 15 6: 407-411.
|
|
|
|
1
|
1
|
EUPHOL |
Seed Oil | -- |
-- |
|
Itoh, O., Uetsuki, T., Tamura, T., Matsumoto, A. 1980. Characterization of Triterpene Alcohols of Seed Oils From Some Species of Theaceae, Phytolaccaceae and Sapotaceae. Lipids 15 6: 407-411.
|
|
|
|
15
|
15
|
FIBER |
Seed | -- |
56000.0 |
-0.62 |
*
|
|
|
|
6
|
6
|
IRON |
Seed | -- |
32.0 |
-0.55 |
*
|
|
|
|
1
|
1
|
LANOSTEROL |
Seed Oil | -- |
-- |
|
Itoh, O., Uetsuki, T., Tamura, T., Matsumoto, A. 1980. Characterization of Triterpene Alcohols of Seed Oils From Some Species of Theaceae, Phytolaccaceae and Sapotaceae. Lipids 15 6: 407-411.
|
|
|
|
2
|
2
|
LEUCINE |
Seed | -- |
7225.0 |
-0.94 |
*
|
|
|
|
27
|
27
|
LINOLEIC-ACID |
Seed | 22620.0 |
28930.0 |
-0.67 |
*
|
|
|
|
27
|
27
|
LINOLEIC-ACID |
Seed Oil | -- |
69000.0 |
-1.27 |
Adomako, D. 1977. Fatty Acid Composition and Characteristics of Pentadesma Butyracea Fat Extracted From Ghana Seeds. J. Sci. Food Agr. 28: 384-386.
|
|
|
|
21
|
21
|
LUPEOL |
Plant | -- |
-- |
|
*
|
|
|
|
21
|
21
|
LUPEOL |
Seed Oil | -- |
-- |
|
Itoh, O., Uetsuki, T., Tamura, T., Matsumoto, A. 1980. Characterization of Triterpene Alcohols of Seed Oils From Some Species of Theaceae, Phytolaccaceae and Sapotaceae. Lipids 15 6: 407-411.
|
|
|
|
6
|
6
|
MYRISTIC-ACID |
Seed Oil | -- |
-- |
|
Adomako, D. 1977. Fatty Acid Composition and Characteristics of Pentadesma Butyracea Fat Extracted From Ghana Seeds. J. Sci. Food Agr. 28: 384-386.
|
|
|
|
18
|
18
|
OLEIC-ACID |
Seed | 239855.0 |
257740.0 |
1.14 |
*
|
|
|